Bachelors easy curd chicken curry | How to make Bachelors easy curd chicken curry

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ByZulekha Bose
Created on 21st Apr 2017
  • Bachelors easy curd chicken curry, How to make Bachelors easy curd chicken curry
Bachelors easy curd chicken curryby Zulekha Bose
  • Bachelors easy curd chicken curry | How to make Bachelors easy curd chicken curry (3 likes)

  • 0 reviews
    Rate It!
  • By Zulekha Bose
    Created on 21st Apr 2017

About Bachelors easy curd chicken curry

Very easy and tasty recipe. No tension of chopping and cutting ready in minutes. Yoghurt has given nice flavor and added taste to chicken curry. You can have it with rice, chapati, naan etc

Bachelors easy curd chicken curry, a succulent delicacy which is famous all over the world. Bachelors easy curd chicken curry is one dish which makes its accompaniments tastier. With the overflow of flavours, Bachelors easy curd chicken curry has always been everyone's favourite. This recipe by Zulekha Bose is the perfect one to try at home for your family. It's a get together at home and you realise that you want to make a Bachelors easy curd chicken curry, just the perfect situation when you realise that you need to know how to make the perfect Bachelors easy curd chicken curry. So, at that time you can try out this delicious recipe by Zulekha Bose. The recipe of Bachelors easy curd chicken curryis very simple and can be made in restaurant style using a few ingredients. The time taken while preparing Bachelors easy curd chicken curry is 20 minute. This recipe of Bachelors easy curd chicken curry is perfect to serve 4. Bachelors easy curd chicken curry is just the appropriate option to prepare when you have a get together or night party at home. And do remember that be it kids or grownups, everyone just absolutely love it. So do try it next time!

  • Prep Time60mins
  • Cook Time20mins
  • Serves4People
Bachelors easy curd chicken curry

Ingredients to make Bachelors easy curd chicken curry

  • Chicken 800 gram cut into medium size pieces
  • Salt to taste
  • Red chilli powder 1 teaspoon or to taste
  • Oil 2 tablespoon
  • Lemon 1 tablespoon
  • Yogurt or thick curd 1 cup
  • Ginger garlic paste 1 tablespoon
  • Chicken masala 2 tablespoon
  • Kashmiri laal mirch powder 1 teaspoon
  • Cumin powder 1/2 teaspoon
  • Green cardamom powder 1/4 teaspoon
  • Black pepper powder 1/4 teaspoon
  • Garam masala powder 1/2 teaspoon
  • Kasuri methi 1 teaspoon (optional)
  • Butter 1 tablesoon
  • Bay leaf 2
  • Cinnamon stick 1/2 inch
  • Capsicum cut into pieces 1 (optional)

How to make Bachelors easy curd chicken curry

  1. Wash chicken properly with fresh water 2-3 times under the tap.
  2. Now pat dry all the chicken pieces with a clean cotton cloth or tissue paper.
  3. Chicken marination - firstly make incisions in chicken pieces with the fork or with a knife.
  4. Now rub some salt 1/2 tsp, black pepper powder and lemon juice in all chicken pieces keep it aside for 5 minutes.
  5. Take a small bowl add in yogurt, chicken masala, cumin powder, red chilli powder, kashmiri red chilli powder, salt to taste, ginger garlic paste, 1/2 of the garam masala powder mix everything and pour this marination on chicken pieces and mix.
  6. Keep this marinated chicken inside the fridge so that all the masala flavors and juices goes inside the chicken properly.
  7. You can also prepare this marination in the morning keep it inside the fridge, whenever you want you can take out from the fridge and prepare for dinner or lunch .
  8. Take a heavy bottom pan or kadai or non stick pan will be best for this recipe.
  9. Heat a kadai and add in all the marinated chicken.
  10. Cover the lid and cook under high flame for 10 minutes .
  11. Stir in between with a wooden spatula.
  12. Now after 10 minutes open the lid and cook for another 8-10 minutes or till the chicken pieces completely cooked in curd.
  13. Don't over cook, chicken pieces should be juicy from inside .
  14. Heat another pan pour butter and add in bay leaf and cinnamon stick.
  15. Saute for a while when nice aroma start coming, add in cut capsicum pieces and saute.
  16. When raw smell of capsicum disappears add some salt to taste.
  17. Add this in ready curd chicken curry
  18. Now if you want some gravy in this chicken you can add some water and cook for another 5 minutes.
  19. Garnish with little garam masala, kasoori methi and coriander leaves and enjoy this yummy curd chicken with chapati or rice or paratha.

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