Roasted Cauliflower in White Gravy | How to make Roasted Cauliflower in White Gravy

By Sonia Shringarpure  |  22nd Apr 2017  |  
4.0 from 1 review Rate It!
  • Roasted Cauliflower in White Gravy, How to make Roasted Cauliflower in White Gravy
Roasted Cauliflower in White Gravyby Sonia Shringarpure
  • Prep Time

    25

    mins
  • Cook Time

    35

    mins
  • Serves

    3

    People

43

1





About Roasted Cauliflower in White Gravy Recipe

Cauliflower…hmmm…not the most liked vegetable (at least in my case :smile:) but looking at the health benefits of it with so many vitamins and minerals, it’s made at least once a week in my house.

Roasted Cauliflower in White Gravy is a popular aromatic and delicious dish. You can try making this amazing Roasted Cauliflower in White Gravy in your kitchen. This recipe requires 25 minutes for preparation and 35 minutes to cook. The Roasted Cauliflower in White Gravy by Sonia Shringarpure has detailed steps with pictures so you can easily learn how to cook Roasted Cauliflower in White Gravy at home without any difficulty. Roasted Cauliflower in White Gravy is enjoyed by everyone and can be served on special occasions. The flavours of the Roasted Cauliflower in White Gravy would satiate your taste buds. You must try making Roasted Cauliflower in White Gravy this weekend. Share your Roasted Cauliflower in White Gravy cooking experience on the BetterButter platform. You can also use the "What's cooking" feature on the app to get in touch with other home chefs like Sonia Shringarpure for inputs. In case you have any queries for Roasted Cauliflower in White Gravy you can comment on the recipe page to connect with the Sonia Shringarpure. You can also rate the Roasted Cauliflower in White Gravy and give feedback.

Roasted Cauliflower in White Gravy

Ingredients to make Roasted Cauliflower in White Gravy

  • For marinate:
  • 1 head cauliflower
  • 4 tbsp olive oil
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • 1 tsp red chili flakes
  • 1 tsp dried parsley
  • 1/2 tsp dried oregano
  • Salt and pepper to taste
  • For gravy:
  • 1 onion sliced
  • 3 green chilies chopped/ sliced
  • 5 cloves garlic sliced
  • 1/2″ ginger julienne
  • 1 tsp red chilli flakes
  • 2 tbsp almond/ cashew powder
  • 1/2 tsp fennel powder
  • 1 tsp coriander powder
  • 1/2 tsp cumin powder
  • 4 tbsp thick yogurt
  • 1/2 cup milk
  • 1/2 cup water
  • 1/3 cup full cream
  • 1 tsp kasoori methi powder
  • Salt and pepper to taste
  • 2 tbsp olive oil
  • Tempering:
  • 1 bay leaf
  • 1/2 tsp kalonji (onion/ nigella seeds)
  • 1/2 tsp cumin seeds
  • 1/2 tsp fennel seeds

How to make Roasted Cauliflower in White Gravy

  1. For Cauliflower Roast:
  2. Preheat oven to 400 F (200 deg C).
  3. Wash cauliflower thoroughly in salted water. Drain water thoroughly and pat dry cauliflower with kitchen napkins.
  4. Cut cauliflower in thick slices (steaks). Marinate cauliflower steaks with the ingredients mentioned under marinade for 15 minutes at least.
  5. Line baking tray with oven proof parchment paper. Arrange cauliflower steaks on the tray including any loose florets.
  6. Bake in oven for 20-25 minutes flipping the cauliflower midway through baking time. Remove tray from oven and keep cauliflower aside.
  7. For gravy:
  8. Heat oil in nonstick pan.
  9. Add onions and green chilies and sauté till onions are translucent.
  10. Add ginger and garlic slices and cook till they soften and raw smell evaporates. Switch off gas and cool the mixture thoroughly.
  11. Blend the cooled onions with yogurt, milk and all the remaining spices till smooth purée is formed.
  12. Heat pan again and add little oil. Add the tempering to hot oil and let it splutter. Add the purée and stir constantly to prevent sticking to the pan.
  13. Add water, red chili flakes, kasoori methi powder and almond powder. Bring it to simmer.
  14. Add salt and pepper taste along with cream. Simmer for couple of minutes.
  15. Ladle gravy in serving dish. Arrange cauliflower over the gravy and serve hot with roti/ rice.

My Tip:

Replace almond powder with cashew powder if unavailable. Cauliflower can be separated in florets and roasted if preferred.

Reviews for Roasted Cauliflower in White Gravy (1)

Manisha Shuklaa year ago

Looks very yummy.
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