Watermelon cake | How to make Watermelon cake

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ByMadhu Makhija
Created on 22nd Apr 2017
  • Watermelon cake, How to make Watermelon cake
Watermelon cakeby Madhu Makhija
  • Watermelon cake | How to make Watermelon cake (3 likes)

  • 0 reviews
    Rate It!
  • By Madhu Makhija
    Created on 22nd Apr 2017

About Watermelon cake

Refreshing and yummy cake

Watermelon cake is a delicious dish which is liked by the people of every age group. Watermelon cake by Madhu Makhija is a step by step process which is best to understand for the beginners. Watermelon cake is a dish which comes from Fusion cuisine and is very much popular throughout the worldwide This recipe is perfect to serve 4 people. You can find this dish at almost every restaurant and you can also prepare this at your home. It is an easy recipe which doesn't take so much time. This amazing and mouthwatering Watermelon cake takes 10 minute for the preparation and few minute for cooking. The aroma of this Watermelon cake make you more hungry and you couldn't stop yourself from having this. When you want to prepare something very tasty and delicious for any party or special occasion then Watermelon cake will be the best option for you. The flavor of Watermelon cake is unforgettable and you will enjoy each and every bite of this. Try this Watermelon cake at your weekends and impress your family and friends.

  • Prep Time10mins
  • Cook Time0mins
  • Serves4People
Watermelon cake

Ingredients to make Watermelon cake

  • One round piece of watermelon
  • 2 tbsp hung curd
  • 1 tbsp cream cheese
  • 1tbsp icing sugar
  • Few drops vanilla essence
  • Chopped dry fruits for garnishing

How to make Watermelon cake

  1. Cut thick roundel of a watermelon (preferably seed less)
  2. Put dry with paper towel 3-4 times
  3. In mixing bowl take hung curd, cream cheese, icing sugar, vanilla essence and mix well
  4. Apply on top of sides of watermelon
  5. Garnish with chopped dry fruits
  6. And serve
  7. Cannot be stored for longer period
My Tip: Serve chilled

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