Baby Corn Cheese Veg Tacos | How to make Baby Corn Cheese Veg Tacos

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BySuhan Mahajan
Created on 21st Oct 2015
  • Baby Corn Cheese Veg Tacos, How to make Baby Corn Cheese Veg Tacos
Baby Corn Cheese Veg Tacosby Suhan Mahajan
  • Baby Corn Cheese Veg Tacos | How to make Baby Corn Cheese Veg Tacos (36 likes)

  • 0 reviews
    Rate It!
  • By Suhan Mahajan
    Created on 21st Oct 2015

About Baby Corn Cheese Veg Tacos

Baby Corns Cheese Veg Tacos is easy snack recipe which are can be made with ready to use Cornitos Taco shells. Taco shells can be stuffed with any kind of stuffing to make interesting snack recipes. Taco shells had reduced the process of making the base of tacos as well.

Baby Corn Cheese Veg Tacos is a delicious dish which is liked by the people of every age group. Baby Corn Cheese Veg Tacos by Suhan Mahajan is a step by step process which is best to understand for the beginners. Baby Corn Cheese Veg Tacos is a dish which comes from Mexican cuisine and is very much popular throughout the worldwide This recipe is perfect to serve 2 people. You can find this dish at almost every restaurant and you can also prepare this at your home. It is an easy recipe which doesn't take so much time. This amazing and mouthwatering Baby Corn Cheese Veg Tacos takes few minute for the preparation and 10 minute for cooking. The aroma of this Baby Corn Cheese Veg Tacos make you more hungry and you couldn't stop yourself from having this. When you want to prepare something very tasty and delicious for any party or special occasion then Baby Corn Cheese Veg Tacos will be the best option for you. The flavor of Baby Corn Cheese Veg Tacos is unforgettable and you will enjoy each and every bite of this. Try this Baby Corn Cheese Veg Tacos at your weekends and impress your family and friends.

  • Prep Time0mins
  • Cook Time10mins
  • Serves2People
Baby Corn Cheese Veg Tacos

Ingredients to make Baby Corn Cheese Veg Tacos

  • Baby corns 200 gms cut into cubes
  • Red bell pepper Green bell pepper 1 cup
  • Onion 1 medium size diced
  • Crushed garlic few cloves
  • Curry leaves 4-5 leaves
  • Black pepper powder a pinch
  • Red chili powder Salt as per taste
  • Tomato ketchup 1 tsp
  • Cornitos Taco Shells 2-4 pcs depending upon the tacos to b
  • Cheese cubes for garnishing

How to make Baby Corn Cheese Veg Tacos

  1. Steam baby corns in a pressure cooker with little salt.
  2. Simultaneously, in a non –stick pan, sauté garlic, curry leaves, bell pepper, onion for 5 min. Add steamed bell pepper. Add all seasonings and cook for another 5 min. Switch off the flame and once cooled, add tomato ketchup.
  3. Microwave Taco Shells for 30 sec to 1 min or put shells in preheated oven for 2 min to make these crispier. Once ready, stuff stir fry baby corns in each Taco shells. Garnish with cheese cubes and Stuffed Taco shells are ready to serve.

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