Paniyaram | How to make Paniyaram (121 likes)
- By Aameena Ahmed
Created on 21st Oct 2015
Quick and easy breakfast recipe for those busy weekday mornings. You can even pack this for kids in snack or lunch box...
Paniyaram, a mouth-watering delicacy which no one can resist. Most people try this amazing dish at restaurants, but with this recipe you can easily make it at home with the same taste. This super quick and easy recipe is written by Aameena Ahmed. Paniyaram is a dish which demands no explanations, it's a whole world of flavour in itself. Paniyaram is a very simple and easy recipe to prepare. The time required to make this recipe is not very much, but the delicious taste it renders is just remarkable. This recipe of Paniyaram by Aameena Ahmed is perfect to serve 2 people. Even beginners can also try this recipe. The recipe is explained step by step with pictures that it becomes very easy to understand each and every step, which actually turns out to be very useful. So, the next time you have a get together, night party, kitty party or any other occasion don't forget to try out the absolutely amazing Paniyaram.
- Prep Time0mins
- Cook Time10mins
Ingredients to make Paniyaram
- Dosa batter 1 cups
- Onion - 1 medium finely chopped
- Green chilies - 2 finely chopped
- Salt to taste
- Coriander leaves a small bunch finely chopped