Whole Green gram(moong dal) laddo | How to make Whole Green gram(moong dal) laddo

2 reviews
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ByVandana Jangid
Created on 25th Apr 2017
  • Whole Green gram(moong dal) laddo, How to make Whole Green gram(moong dal) laddo
Whole Green gram(moong dal) laddoby Vandana Jangid
  • Whole Green gram(moong dal) laddo | How to make Whole Green gram(moong dal) laddo (8 likes)

  • 2 reviews
    Rate It!
  • By Vandana Jangid
    Created on 25th Apr 2017

About Whole Green gram(moong dal) laddo

Green Gram (Moong) Ladoo or moong dal ladoo is made out of whole green gram and it contains all the nutrients like protein, carbohydrate and fat. It is quite easy to make and I make it in very traditionally... Pictorial recipe in step

Whole Green gram(moong dal) laddo, a mouth-watering delicacy which no one can resist. Most people try this amazing dish at restaurants, but with this recipe you can easily make it at home with the same taste. This super quick and easy recipe is written by Vandana Jangid. Whole Green gram(moong dal) laddo is a dish which demands no explanations, it's a whole world of flavour in itself. Whole Green gram(moong dal) laddo is a very simple and easy recipe to prepare. The time required to make this recipe is not very much, but the delicious taste it renders is just remarkable. This recipe of Whole Green gram(moong dal) laddo by Vandana Jangid is perfect to serve 10 people. Even beginners can also try this recipe. The recipe is explained step by step with pictures that it becomes very easy to understand each and every step, which actually turns out to be very useful. So, the next time you have a get together, night party, kitty party or any other occasion don't forget to try out the absolutely amazing Whole Green gram(moong dal) laddo.

  • Prep Time2Hours
  • Cook Time30mins
  • Serves10People
Whole Green gram(moong dal) laddo

Ingredients to make Whole Green gram(moong dal) laddo

  • whole Green gram - 1 cup
  • Sugar- 1/2 cup
  • Ghee- 1/2 cup
  • Cashews chopped- 1 tbsp
  • Almond chopped - 1 tbsp
  • Cardamoms- 3 to 4

How to make Whole Green gram(moong dal) laddo

  1. Wash whole moong dal. Take a pressure cooker add water and whole moong dal.cover the lid.
  2. Boil it for3 whistle on medium flame.
  3. After boiled and cool down. Take out the boiled dal in a clean cloth and let be completely dry it in room fan air . It takes 2hours.
  4. Now make a coarsely powder of it in mixer grinder or in home chakki.
  5. Coarsely powder is ready .
  6. Now take a pan/kadai.. Add ghee and dal powder/flour.. roast it till aroma comes out and change in colour..
  7. Off the flame after completely roast.
  8. Now add sugar and dry fruits. Mix it very well.
  9. Now make small size laddo
  10. Garnish with some chopped dry fruits.
  11. Ready. :heart:

Reviews for Whole Green gram(moong dal) laddo (2)

Preeti Gurung3 months ago
Gorgeous laddoos!
Reply

Alka Munjal4 months ago
Awesome blossom
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