Falafel | How to make Falafel

2 reviews
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ByHuda Mulla
Created on 25th Apr 2017
  • Falafel, How to make Falafel
  • Falafel | How to make Falafel (4 likes)

  • 2 reviews
    Rate It!
  • By Huda Mulla
    Created on 25th Apr 2017

About Falafel

Arabic falafel is a traditional dish of arabies. Famous in saudi arabia kuwait etc. With goodness of chickpeas.

Falafel, a mouth-watering delicacy which no one can resist. Most people try this amazing dish at restaurants, but with this recipe you can easily make it at home with the same taste. This super quick and easy recipe is written by huda mulla. Falafel is a dish which demands no explanations, it's a whole world of flavour in itself. Falafel is a very simple and easy recipe to prepare. The time required to make this recipe is not very much, but the delicious taste it renders is just remarkable. This recipe of Falafel by huda mulla is perfect to serve 6 people. Even beginners can also try this recipe. The recipe is explained step by step with pictures that it becomes very easy to understand each and every step, which actually turns out to be very useful. So, the next time you have a get together, night party, kitty party or any other occasion don't forget to try out the absolutely amazing Falafel.

  • Prep Time15mins
  • Cook Time20mins
  • Serves6People
Falafel

Ingredients to make Falafel

  • 2 cups chickpeas (soaked overnight)
  • 6 cloves garlic
  • 3 green chillies
  • 1 cup coriander leaves
  • 2 tsp dried parsley (preferably fresh)
  • 1/2 oniom
  • 1 tsp cumin powder
  • Salt to taste
  • 2 tbsp flour (binding)

How to make Falafel

  1. Drain all the water from chickpeas.
  2. In a food processor add all ingredients and grind coarsely.
  3. Heat oil in a kadai.
  4. Take the batter in your hand and make circles of it.
  5. Press a little with your two fingers.
  6. And fry until golden brown.
  7. Serve with hummus,pita bread and garlic white chutney.
My Tip: You can use fresh parsley and if not available use basil instead of it.

Reviews for Falafel (2)

Preeti Gurung4 months ago
Tasty falafels!
Reply

sana Tungekar4 months ago
Wow dear
Reply