Creme Caramel | How to make Creme Caramel
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About Creme Caramel Recipe
A rich and creamy dessert made with eggs.
Creme Caramel is an authentic dish which is perfect to serve on all occasions. The Creme Caramel is delicious and has an amazing aroma. Creme Caramel by Aameena Ahmed will help you to prepare the perfect Creme Caramel in your kitchen at home. Creme Caramel needs few minutes for the preparation and 30 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Creme Caramel. This makes it easy to learn how to make the delicious Creme Caramel. In case you have any questions on how to make the Creme Caramel you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Aameena Ahmed. Creme Caramel will surely satisfy the taste buds of your guests and you will get compliments from your guests.
Ingredients to make Creme Caramel
- - 1 liter
- Bread - 5 slices bread (sides trimmed)
- - 4
- - 250gms or 1 cups
- Marie biscuits 5
- Cardamoms6 (crushed roughly)
How to make Creme Caramel
My Tip:To know that pudding is done it will be set from sides and slightly wobbly in the center, don't worry. It will get set completely upon cooling. Excess water to be drained off from the top of the separator. If the steam isn’t coming up at the top that means the water is evaporated. The ratio of sugar depends on your taste.