Aromatic Fritters / Omavalli Bajji / Cuban Oregano Fritters | How to make Aromatic Fritters / Omavalli Bajji / Cuban Oregano Fritters

5 reviews
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Bysharanya palanisshami
Created on 19th Jul 2015
  • Aromatic Fritters / Omavalli Bajji /  Cuban Oregano Fritters, How to make Aromatic Fritters / Omavalli Bajji /  Cuban Oregano Fritters
Aromatic Fritters / Omavalli Bajji / Cuban Oregano Frittersby sharanya palanisshami
  • Aromatic Fritters / Omavalli Bajji / Cuban Oregano Fritters | How to make Aromatic Fritters / Omavalli Bajji / Cuban Oregano Fritters (34 likes)

  • 5 reviews
    Rate It!
  • By sharanya palanisshami
    Created on 19th Jul 2015

About Aromatic Fritters / Omavalli Bajji / Cuban Oregano Fritters

Omavalli leaves are the medicinal plant used as a remedy for cold and cough and aids in digestion too

Aromatic Fritters / Omavalli Bajji / Cuban Oregano Fritters, a mouth-watering delicacy which no one can resist. Most people try this amazing dish at restaurants, but with this recipe you can easily make it at home with the same taste. This super quick and easy recipe is written by sharanya palanisshami. Aromatic Fritters / Omavalli Bajji / Cuban Oregano Fritters is a dish which demands no explanations, it's a whole world of flavour in itself. Aromatic Fritters / Omavalli Bajji / Cuban Oregano Fritters is a very simple and easy recipe to prepare. The time required to make this recipe is not very much, but the delicious taste it renders is just remarkable. This recipe of Aromatic Fritters / Omavalli Bajji / Cuban Oregano Fritters by sharanya palanisshami is perfect to serve 6 people. Even beginners can also try this recipe. The recipe is explained step by step with pictures that it becomes very easy to understand each and every step, which actually turns out to be very useful. So, the next time you have a get together, night party, kitty party or any other occasion don't forget to try out the absolutely amazing Aromatic Fritters / Omavalli Bajji / Cuban Oregano Fritters.

  • Prep Time0mins
  • Cook Time10mins
  • Serves6People
Aromatic Fritters / Omavalli Bajji / Cuban Oregano Fritters

Ingredients to make Aromatic Fritters / Omavalli Bajji / Cuban Oregano Fritters

  • Oregano / Karpooravali leaves – 15 – 20
  • Besan (chickpea flour) – 1 cup
  • Rice flour – 1/2 cup
  • Chilli powder – 1 tsp
  • Asafoetida (Hing) a pinch
  • Baking soda – a pinch (optional)
  • Oil for frying
  • Salt to taste

How to make Aromatic Fritters / Omavalli Bajji / Cuban Oregano Fritters

  1. Use freshly plucked leaves. Wash under running water.
  2. In a bowl mix besan flour, rice flour, salt, chilli powder,asafoetida and mix well. If using baking soda add at this stage.
  3. Add required water to make batter to bajji batter consistency.
  4. Heat oil in a kadai , dip each leaf in the batter and fry till golden brown.
  5. Aromatic fritters is ready to serve.

Reviews for Aromatic Fritters / Omavalli Bajji / Cuban Oregano Fritters (5)

Nida Saleem9 months ago
My mom used to prepare this.... nostalgic....
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Manjushree Sooraj10 months ago
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Meenakshi Pala year ago
omavalli from where we can get?
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Rathy V2 years ago
different one!!
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Sheeni Singh2 years ago
Wow..really unique ingredient for fritters :D Also can we add cornflour instead of rice flour?
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