Bottle gourd gravy | How to make Bottle gourd gravy

6 reviews
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BySubha Prakash
Created on 24th Oct 2015
  • Bottle gourd gravy, How to make Bottle gourd gravy
Bottle gourd gravyby Subha Prakash
  • Bottle gourd gravy | How to make Bottle gourd gravy (51 likes)

  • 6 reviews
    Rate It!
  • By Subha Prakash
    Created on 24th Oct 2015

About Bottle gourd gravy

Pressure cooker pan is a great blessing for working women like me and I mostly use pressure pan to cook many recipes so quickly and this is one of them. You can prepare this gravy much quicker, easier, tastier in your busy morning time.

Bottle gourd gravy, a succulent delicacy which is famous all over the world. Bottle gourd gravy is one dish which makes its accompaniments tastier. With the overflow of flavours, Bottle gourd gravy has always been everyone's favourite. This recipe by Subha Prakash is the perfect one to try at home for your family. It's a get together at home and you realise that you want to make a Bottle gourd gravy, just the perfect situation when you realise that you need to know how to make the perfect Bottle gourd gravy. So, at that time you can try out this delicious recipe by Subha Prakash. The recipe of Bottle gourd gravyis very simple and can be made in restaurant style using a few ingredients. The time taken while preparing Bottle gourd gravy is 20 minute. This recipe of Bottle gourd gravy is perfect to serve 4. Bottle gourd gravy is just the appropriate option to prepare when you have a get together or night party at home. And do remember that be it kids or grownups, everyone just absolutely love it. So do try it next time!

  • Prep Time0mins
  • Cook Time20mins
  • Serves4People

Video for key ingredients

  • Sambhar Powder

Bottle gourd gravy

Ingredients to make Bottle gourd gravy

  • Bottle gourd - 1 medium size
  • Moong dhal(split) - 1/2 cup
  • Onion + Tomato - 2
  • Red chilli powder - 1 tbsp
  • Sambar powder - 1 tsp
  • Garam masala - 1 tsp
  • Coriander leaves & Curry leaves
  • Ground coconut - 1 tbsp
  • Poppy seeds - 1/2 tsp
  • Fennel seeds 1/2 tsp
  • Garlic ginger paste - 1 tsp
  • For seasoning: Mustard seeds - 1tsp
  • Cumin seed - 1 tsp

How to make Bottle gourd gravy

  1. Chop bottle gourd into square shape. In a pressure pan add oil, season with ingredients mentioned under seasoning.
  2. Add onion, saute well, add tomatoes, bottle gourd pieces, saute well.
  3. Add red chilli powder, sambar powde, salt & mix well. Add moong dhal and enough water and pressure cook for one whistle.
  4. When steam subsides, open the cooker, add grinded paste , garam masala and allow the mix to boil, switch off the flame.

Reviews for Bottle gourd gravy (6)

Jharna Thethia year ago
i would like to know the grinded masala includes what all as mentioned in step 4
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Suneetha Thunuguntlaa year ago
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Shilpa lad2 years ago
Would really like to taste this soon, it looks pretty fabulous :D
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bhagat ram2 years ago
will try soon
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Namu Manandhar2 years ago
looks lovely! will definitely try it soon :D
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Sandhya Sundar2 years ago
Healthy dish & Thanks for the receipe!
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