Soyabean(Nutrella) ki Sabzi | How to make Soyabean(Nutrella) ki Sabzi

5 reviews
Rate It!
ByViral Patel
Created on 24th Oct 2015
  • Soyabean(Nutrella) ki Sabzi, How to make Soyabean(Nutrella) ki Sabzi
Soyabean(Nutrella) ki Sabziby Viral Patel
  • Soyabean(Nutrella) ki Sabzi | How to make Soyabean(Nutrella) ki Sabzi (65 likes)

  • 5 reviews
    Rate It!
  • By Viral Patel
    Created on 24th Oct 2015

About Soyabean(Nutrella) ki Sabzi

As we all know soyabean is good source of protein. To make variations of Soyabean & to incorporate in ur daily meals us the best way to have adequate intake of proteins. A blessing for vegetarians

Soyabean(Nutrella) ki Sabzi is a mouthwatering dish which is perfect to serve at any occasion. It is a recipe of Fusion cuisine which is very famous in the whole worldwide. This is very amazing in taste and it contains a lot of health benefiting nutrients. It is a quick and easy recipe and you can easily prepare restaurant style Soyabean(Nutrella) ki Sabzi at your home. Soyabean(Nutrella) ki Sabzi by Viral Patel will help you to prepare the perfect Soyabean(Nutrella) ki Sabzi at your home. You don't need any extra effort or time to prepare this. It just needs few minute for the preparation and 30 minute for cooking. Whether it is a grand party or a normal kitty party, it is a perfect dish to serve and to get the compliments from your guests. This recipe follows the perfect art of cooking that gives an amazing texture to this and differentiate it from other dishes. In the Better Butter recipes, you will find the step by step process of this recipe by which you can know how to make the delicious Soyabean(Nutrella) ki Sabzi.

  • Prep Time0mins
  • Cook Time30mins
  • Serves3People
Soyabean(Nutrella) ki Sabzi

Ingredients to make Soyabean(Nutrella) ki Sabzi

  • Soyabean - 1 cup chura & 1/2 cup chunks soaked with salt
  • 2 Finely Chopped onions
  • potato 1
  • lasun flakes 6
  • adrak ka tukda
  • hari mirchi 2
  • pureed tomatoes 3
  • whole garam masala :
  • 2 black pepper corns
  • 2 laung
  • tez patta
  • Dalchini tukda
  • Salt to taste
  • Lalmirch powder 1 tbsp
  • Dhania powder 1 tbsp
  • Haldi 1/2 tsp
  • Fresh coriander leaves
  • Oil 4 tsp

How to make Soyabean(Nutrella) ki Sabzi

  1. In a heavy bottom cooker put four tsp oil. Add whole garam masala. Now put chopped onions. keep sauteing onions till colour changes to golden brown.
  2. Now add soaked and drained Soyabean chura and chunks. Keep sautéing on high flame. Keep on adding little water and roast it.
  3. Add masala like lalmirch powder, dhania powder & salt. Now add potato pieces.
  4. Add water for gravy. Gravy shouldn't be very watery. Pressure cook for three whistles.
  5. Transfer this to a serving bowl. Garnish with fresh coriander leaves. Serve with steamed rice.

Reviews for Soyabean(Nutrella) ki Sabzi (5)

Amit Maurya4 months ago
i so lovvveeee it's vegetable
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Nisha Virwani10 months ago
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harshitha ka year ago
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chitrakshi Guptaa year ago
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Sukhmani Bedi2 years ago
yummy!
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