Mixed Fruits Panna | How to make Mixed Fruits Panna

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By Geeta Sachdev
Created on 27th Apr 2017
  • Mixed Fruits Panna, How to make Mixed Fruits Panna
Mixed Fruits Pannaby Geeta Sachdev
  • Mixed Fruits Panna | How to make Mixed Fruits Panna (3 likes)

  • 1 review
    Rate It!
  • By Geeta Sachdev
    Created on 27th Apr 2017

About Mixed Fruits Panna

Yummy Panna with the taste of sweet and savoury.

Mixed Fruits Panna, a marvelous creation to spice up your day. The relishing flavours, the appealing texture and the amazing aroma of Mixed Fruits Panna is just mouth-watering. This amazing recipe is provided by Geeta Sachdev. Be it kids or adults, no one can resist this delicious dish. How to make Mixed Fruits Panna is a question which arises in people's mind quite often. So, this simple step by step Mixed Fruits Panna recipe by Geeta Sachdev. Mixed Fruits Panna can even be tried by beginners. A few secret ingredients in Mixed Fruits Panna just makes it the way it is served in restaurants. Mixed Fruits Panna can serve 4 people. So, the next time you have a get together or a party at home, don't forget to check and try out Mixed Fruits Panna.

  • Prep Time5mins
  • Cook Time10mins
  • Serves4People
Mixed Fruits Panna

Ingredients to make Mixed Fruits Panna

  • 6 to 7 plums / Aalubukhara
  • 2 to 3 peaches /aadu
  • 1 to 2 raw mangoes /ambi
  • 1 table spoon grated ginger
  • 1/2 cup sugar
  • 3 glasses of water
  • 3 to 4 basil leaves, chopped
  • Juice of 1 lemon
  • Few mint leaves, chopped
  • 2 table spoon Honey
  • Salt 1/2 Tsp per glass
  • Black salt 1/2 tsp per glass
  • Roasted jeera powder 1/2 tsp
  • Black pepper powder 1/2 tsp per glass
  • Ice cubes for serving.

How to make Mixed Fruits Panna

  1. Wash, deseed and chop the fruits.
  2. Pressure cook it for a 3-4 whistle with ginger, sugar and water.
  3. Cool and churn the mixture with basil leaves.
  4. Sieve the mixture.
  5. Add salt, roasted powders and dried leaves with honey in each glass.
  6. Add ice cubes.
  7. Pour the Panna and lemon juice into the glass and stir well.
  8. Serve cool.Khatta Meetha Panna is ready.
My Tip: Boil the fruits with sugar in water so that we can preserve the juice for a week.

Reviews for Mixed Fruits Panna (1)

Shashi Bhargava6 months ago
Looks very yummy
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