Biscitti aam pudding | How to make Biscitti aam pudding

0.0 from 0 reviews
Rate It!
By Vandana Goel
Created on 24th Oct 2015
  • Biscitti aam pudding, How to make Biscitti aam pudding
Biscitti aam puddingby Vandana Goel
  • Biscitti aam pudding | How to make Biscitti aam pudding (10 likes)

  • 0 reviews
    Rate It!
  • By Vandana Goel
    Created on 24th Oct 2015

About Biscitti aam pudding

Frozen mango pulp can be used.. Though summer season with fresh mangoes is best

The delicious and mouthwatering Biscitti aam pudding is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. Biscitti aam pudding is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of Biscitti aam pudding. Vandana Goel shared Biscitti aam pudding recipe which can serve 4 people. The step by step process with pictures will help you learn how to make the delicious Biscitti aam pudding. Try this delicious Biscitti aam pudding recipe at home and surprise your family and friends. You can connect with the Vandana Goel of Biscitti aam pudding by commenting on the page. In case you have any questions around the ingredients or cooking process. The Biscitti aam pudding can also be given a rating. The "What's cooking" feature can be used to share your experience when you make Biscitti aam pudding with other users

  • Prep Time0mins
  • Cook Time45mins
  • Serves4People
Biscitti aam pudding

Ingredients to make Biscitti aam pudding

  • 500ml milk
  • 400gms.alphonso mango pcs
  • 200gms cream
  • 100gms sugar and 50gms pwrdrd sugar
  • marie biscuit ..20pcs
  • Cold milk.. 60ml or 4tbsp
  • cornflour ..2tbsp
  • gelatine .1tbsp melted in 3tbsp water
  • vanilla essence

How to make Biscitti aam pudding

  1. Keep 1tbsp milk separate to be added to cornflour to make a paste... Heat the rest of milk with 1/2 cup sugar.. Add cornflour paste to it and cook till milk thickens
  2. Add vanilla essence.. Gelatin .. Bring it to boil and keep aside to cool
  3. In a big glass square dish put Marie biscuits at base.. Mix the mango pcs with milk mixture and keep few mango pcs aside...
  4. After the layerof biscuits put mango milk mix...chill till set.. Whisk cream with pwdr sugar...put over the frozen pudding and chill well again... Now garnish with mango pcs and serve
My Tip: Some mango crush can be used for garnishing.... It's optional

Reviews for Biscitti aam pudding (0)

Cooked it ? Share your Photo