Safed Matar | How to make Safed Matar
- Prep Time
- Cook Time
About Safed Matar Recipe
Safed Matar is just cooked like chole.I|deal for evening tea time or any occasion.
Safed Matar is one dish which makes its accompaniments tastier. With the right mix of flavours, Safed Matar has always been everyone's favourite. This recipe by Ritu is the perfect one to try at home for your family. The Safed Matar recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing Safed Matar is 15 minutes and the time taken for cooking is 10 minutes. This is recipe of Safed Matar is perfect to serve 4 people. Safed Matar is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love Safed Matar. So do try it next time and share your experience of cooking Safed Matar by commenting on this page below!
Ingredients to make Safed Matar
- Safed 1 bowl
- 1 teaspoon powder
- 1 teaspoon or as needed
- powder 1 teaspoon
- 2 or as needed
- 1 teaspoon whole ground garam
- juice optional
- garlic paste
How to make Safed Matar
My Tip:If you don't have an amchur you can add lemon juice. You can also garnish it with sev.