Home / Recipes / Stone Apple with Vodka Punch

Photo of Stone Apple with Vodka Punch by Nandini Rathore at BetterButter
3037
3
5.0(1)
0

Stone Apple with Vodka Punch

Apr-29-2017
Nandini Rathore
15 minutes
Prep Time
0 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Stone Apple with Vodka Punch RECIPE

Regular Bel sharbat but a little adventurous with vodka.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • UP
  • Chilling
  • Appetizers
  • Healthy

Ingredients Serving: 4

  1. The pulp of bel 4 cups.
  2. Sugar 1/2cup
  3. Fennel powder 1tsp
  4. Crushed ice 1cup
  5. Water 8 cups
  6. Vodka 2 cups

Instructions

  1. Take a strainer and mash sugar and pulp altogether.
  2. Gradually add water to strain it properly.
  3. Finally, add vodka and fennel powder to it.
  4. Serve with crushed ice.

Reviews (1)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Geetanjali Khanna
May-18-2017
Geetanjali Khanna   May-18-2017

Super Like!!!

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE