Mango Chuntey | How to make Mango Chuntey

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By Arthi Vk
Created on 29th Apr 2017
  • Mango Chuntey, How to make Mango Chuntey
Mango Chunteyby Arthi Vk
  • Mango Chuntey | How to make Mango Chuntey (2 likes)

  • 1 review
    Rate It!
  • By Arthi Vk
    Created on 29th Apr 2017

About Mango Chuntey

Mouth watering side dish.

The delicious and mouthwatering Mango Chuntey is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. Mango Chuntey is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of Mango Chuntey. Arthi Vk shared Mango Chuntey recipe which can serve 7 people. The step by step process with pictures will help you learn how to make the delicious Mango Chuntey. Try this delicious Mango Chuntey recipe at home and surprise your family and friends. You can connect with the Arthi Vk of Mango Chuntey by commenting on the page. In case you have any questions around the ingredients or cooking process. The Mango Chuntey can also be given a rating. The "What's cooking" feature can be used to share your experience when you make Mango Chuntey with other users

  • Prep Time20mins
  • Cook Time20mins
  • Serves7People
Mango Chuntey

Ingredients to make Mango Chuntey

  • Raw mango 5
  • Chili powder 4 tbsp
  • Mustard powder 2 tbsp
  • Methi powder 1 tsp
  • Salt to taste
  • Oil 10 ml
  • Curry leaves
  • Red chili 2
  • Hing

How to make Mango Chuntey

  1. Peel and grate mango.
  2. Pour oil and mango keep on a low flame till it leaves the sides of the pan.
  3. Add chili powder, mustard powder, methi powder, salt.
  4. Mix well.
  5. Take another pan pour remaining oil add mustard seeds allow it splutter add curry leaves, red chili, and hing. Pour it in cooked mango and mix well. Ready to eat with roti or hot rice
My Tip: You can add more chili powder as per your taste. Store in air tight container in fridge.

Reviews for Mango Chuntey (1)

Sukhmani Bedi5 months ago
Looks yum

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