Name: Mango Falooda Delight recipe by Alka Munjal at BetterButter
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2
Ingredients: 2 mangoes; 3-4 table spoon basil seeds (sabja seeds); 1/2 cup vermicelli; sugar as per taste; 1cup milk; Some chopped almonds; Vanilla icecream

ABOUT Mango Falooda Delight RECIPE

Mango falooda is a royal treat made with mango pulp, basil seeds, sweetened milk, and vanilla ice cream can be served as a dessert or beverage.

Ingredients Serving: 2

2 mangoes
3-4 table spoon basil seeds (sabja seeds)
1/2 cup vermicelli
sugar as per taste
1cup milk
Some chopped almonds
Vanilla icecream

Instructions

Peel one mango and cut pieces.
Cut one mango make pieces put into a jar add sugar and 2table spoon milk and blend your mango puree is ready
Soak basil seeds in water for 2hours
Take a pan add vermicelli and milk cook till it becomes soft, add sugar as per taste and remove from the stove and freeze it
Now take a big glass first pour vermicelli than pour mango puree than basil seeds mango pieces and last scoop of vanilla ice cream garnish with chopped almonds.

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