Cucumber Cooler | How to make Cucumber Cooler

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ByPrerna Priya
Created on 1st May 2017
  • Cucumber Cooler, How to make Cucumber Cooler
Cucumber Coolerby Prerna Priya
  • Cucumber Cooler | How to make Cucumber Cooler (4 likes)

  • 0 reviews
    Rate It!
  • By Prerna Priya
    Created on 1st May 2017

About Cucumber Cooler

It's unique and very refreshing.

Cucumber Cooler, a succulent delicacy which is famous all over the world. Cucumber Cooler is one dish which makes its accompaniments tastier. With the overflow of flavours, Cucumber Cooler has always been everyone's favourite. This recipe by Prerna Priya is the perfect one to try at home for your family. It's a get together at home and you realise that you want to make a Cucumber Cooler, just the perfect situation when you realise that you need to know how to make the perfect Cucumber Cooler. So, at that time you can try out this delicious recipe by Prerna Priya. The recipe of Cucumber Cooleris very simple and can be made in restaurant style using a few ingredients. The time taken while preparing Cucumber Cooler is few minute. This recipe of Cucumber Cooler is perfect to serve 2. Cucumber Cooler is just the appropriate option to prepare when you have a get together or night party at home. And do remember that be it kids or grownups, everyone just absolutely love it. So do try it next time!

  • Prep Time10mins
  • Cook Time0mins
  • Serves2People
Cucumber Cooler

Ingredients to make Cucumber Cooler

  • Big cucumber grated 1
  • Water 1\2 cup
  • Rock salt - 1/2 tsp
  • Sugar - 1tsp
  • Cumin roasted powder (Roasted jeera powder) - a big pinch
  • Crushed ice - 2 tbsp
  • Kashmiri Mirch powder - 1/2 tsp

How to make Cucumber Cooler

  1. Grate cucumber and put in the blender.
  2. Add crushed ice
  3. Add rock salt, sugar, cumin powder and half glass of water in the blender and blend really well.
  4. Meanwhile, put little rock salt and Kashmiri chilly powder in the plate. Wet the rim of the serving glass and swirl the rim over salt and. Chilli mixture.
  5. Strain the juice and pour into the serving glass and serve chilled.

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