Jal Jeera With Mint flavor | How to make Jal Jeera With Mint flavor

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ByMonika Sohaney
Created on 3rd May 2017
  • Jal Jeera With Mint flavor, How to make Jal Jeera With Mint flavor
Jal Jeera With Mint flavorby Monika Sohaney
  • Jal Jeera With Mint flavor | How to make Jal Jeera With Mint flavor (1 likes)

  • 0 reviews
    Rate It!
  • By Monika Sohaney
    Created on 3rd May 2017

About Jal Jeera With Mint flavor

It is a cure for the heat waves during the summer times.

Jal Jeera With Mint flavor is a delicious dish which is liked by the people of every age group. Jal Jeera With Mint flavor by Monika Sohaney is a step by step process which is best to understand for the beginners. Jal Jeera With Mint flavor is a dish which comes from Indian cuisine and is very much popular throughout the worldwide This recipe is perfect to serve 4 people. You can find this dish at almost every restaurant and you can also prepare this at your home. It is an easy recipe which doesn't take so much time. This amazing and mouthwatering Jal Jeera With Mint flavor takes 10 minute for the preparation and few minute for cooking. The aroma of this Jal Jeera With Mint flavor make you more hungry and you couldn't stop yourself from having this. When you want to prepare something very tasty and delicious for any party or special occasion then Jal Jeera With Mint flavor will be the best option for you. The flavor of Jal Jeera With Mint flavor is unforgettable and you will enjoy each and every bite of this. Try this Jal Jeera With Mint flavor at your weekends and impress your family and friends.

  • Prep Time10mins
  • Cook Time0mins
  • Serves4People
Jal Jeera With Mint flavor

Ingredients to make Jal Jeera With Mint flavor

  • 4 teaspoon roasted Cumin powder
  • 2 Lemon (medium-sized)
  • ½ teaspoon Salt
  • ½ teaspoon Black salt
  • ½ teaspoon Black pepper
  • ½ teaspoon Mango powder
  • 1 teaspoon Sugar
  • 2 teaspoon Dry mint leaves
  • 4 glasses Chilled water

How to make Jal Jeera With Mint flavor

  1. In a separate jug, pour 4 glasses of water
  2. Add all ingredients into the water.
  3. Mix well and serve!
My Tip: Use fresh mint leaves for the best taste.

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