Paan Milkshake | How to make Paan Milkshake
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About Paan Milkshake
This is an unusual but excellent summer cooler drink. Lots of different flavors like fennel seeds, gulkand , paan masala etc. makes it a complete summer delight.
Paan Milkshake, a deliciously finger licking recipe to treat your family and friends. This recipe of Paan Milkshake by Aparajita Dutta will definitely help you in its preparation. The Paan Milkshake can be prepared within 10 minutes. The time taken for cooking Paan Milkshake is 10 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 2 people. The recipe details out how to make Paan Milkshake step by step. The detailed explanation makes Paan Milkshake so simple and easy that even beginners can try it out. The recipe for Paan Milkshake can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Paan Milkshake from BetterButter.
Ingredients to make Paan Milkshake
- Sweet Paan leaves-5-6
- Sugar-7 table spoon
- Chilled milk 400 ml
- Fennel seed-2 table spoon
- Gulkand-3 table spoon
- Paan Masala 1 table spoon
- Rose Ice cream-4 scoops
- Crushed ice-2 cups
- Rainbow balls, cherry, tutti frutti for garnishing
How to make Paan Milkshake
My Tip:Can add some rose syrup while mixing for more flavor.