Masala Macaroni | How to make Masala Macaroni

4.6 from 10 reviews
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By sapana behl
Created on 27th Oct 2015
  • Masala Macaroni, How to make Masala Macaroni
Masala Macaroniby sapana behl
  • Masala Macaroni | How to make Masala Macaroni (123 likes)

  • 10 reviews
    Rate It!
  • By sapana behl
    Created on 27th Oct 2015

About Masala Macaroni

An Indian styled macaroni to spice up those lazy weekends.

Masala Macaroni is a popular aromatic and delicious dish. You can try making this amazing Masala Macaroni in your kitchen. This recipe requires few minutes for preparation and 20 minutes to cook. The Masala Macaroni by sapana behl has detailed steps with pictures so you can easily learn how to cook Masala Macaroni at home without any difficulty. Masala Macaroni is enjoyed by everyone and can be served on special occasions. The flavours of the Masala Macaroni would satiate your taste buds. You must try making Masala Macaroni this weekend. Share your Masala Macaroni cooking experience on the BetterButter platform. You can also use the "What's cooking" feature on the app to get in touch with other home chefs like sapana behl for inputs. In case you have any queries for Masala Macaroni you can comment on the recipe page to connect with the sapana behl. You can also rate the Masala Macaroni and give feedback.

  • Prep Time0mins
  • Cook Time20mins
  • Serves4People

Video for key ingredients

  • How To Make Pasta Dough

Masala Macaroni

Ingredients to make Masala Macaroni

  • 200 gm elbow macroni pasta
  • 1 tomato chopped
  • 1 onion chopped
  • 1 green chilli chopped
  • 1/2 cup green peas
  • 1/2 teaspoon turmeric powder
  • 1 teaspoon coriander powder
  • 1/2 teaspoon paprika
  • 1 teaspoon garam masala
  • 2 tablespoon oil
  • Peppercorn to taste crushed
  • Salt to taste

How to make Masala Macaroni

  1. Cook macaroni as per the package instructions. Drain and set aside. Heat oil in a pan and add the chopped onions. Cook for a minute and then add the green chilli, green peas and tomatoes.
  2. Cover and cook until the tomatoes are done and the peas are tender. Now add all the spices powder and salt. Mix it well together.
  3. Add the cooked pasta, stir and cook covered for 2 minutes. Then remove it from heat.
  4. Serve it hot sprinkled with peppercorn and chopped coriander.

Reviews for Masala Macaroni (10)

PIYA JOHN8 months ago
Thank you for the recipe. I tried nd it turned out well :-)
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Faiza Naaz Faiza9 months ago
This is my jaan
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Pushpa kannana year ago
Yummmmy
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Sunita Marandia year ago
wow!
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Manjushree Sooraja year ago
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Priti Talrejaa year ago
Nice luv it
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Anila Afaquea year ago
yummmmmm:relaxed::relaxed:
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Charanpreet Kaura year ago
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Nida Saleem2 years ago
yummm
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Deviyani Srivastava2 years ago
Looks so yummy! Delicious!
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