Bhapa Doi (Steamed Sweet Yogurt) | How to make Bhapa Doi (Steamed Sweet Yogurt)

By Aruna Panangipally  |  27th Oct 2015  |  
4.0 from 2 reviews Rate It!
  • Bhapa Doi (Steamed Sweet Yogurt), How to make Bhapa Doi (Steamed Sweet Yogurt)
Bhapa Doi (Steamed Sweet Yogurt)by Aruna Panangipally
  • Prep Time

    0

    mins
  • Cook Time

    30

    mins
  • Serves

    4

    People

269

2





About Bhapa Doi (Steamed Sweet Yogurt)

Bhapa Doi (Steamed Sweet Yogurt) is a delicious dish which is enjoyed by the people of every age group. The recipe by Aruna Panangipally teaches how to make Bhapa Doi (Steamed Sweet Yogurt) step by step in detail. This makes it easy to cook Bhapa Doi (Steamed Sweet Yogurt) in your kitchen at home. This recipe can be served to 4 people. You can find this dish at most restaurants and you can also prepare Bhapa Doi (Steamed Sweet Yogurt) at home. This amazing and mouthwatering Bhapa Doi (Steamed Sweet Yogurt) takes few minutes for the preparation and 30 minutes for cooking. The aroma of this Bhapa Doi (Steamed Sweet Yogurt) is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Bhapa Doi (Steamed Sweet Yogurt) is a good option for you. The flavour of Bhapa Doi (Steamed Sweet Yogurt) is palatable and you will enjoy each and every bite of this. Try this Bhapa Doi (Steamed Sweet Yogurt) and impress your family and friends.

Bhapa Doi (Steamed Sweet Yogurt)

Ingredients to make Bhapa Doi (Steamed Sweet Yogurt)

  • Condensed Milk (Sweet) - 400 gms
  • Thick Yogurt - 250 ml
  • Milk - 250 ml

How to make Bhapa Doi (Steamed Sweet Yogurt)

  1. Blend together the condensed milk, yogurt, and milk.
  2. Pour this mixture into a steel vessel.
  3. Cover well with a foil or a heavy lid. (Anything that will prevent water from entering the vessel.)
  4. Steam in a pressure cooker without the weight for 15 minutes.
  5. Let the cooker cool down completely to room temperature.
  6. Refrigerate the Bhapa Doi for 3 to 4 hours.
  7. Serve chilled to enjoy!

My Tip:

Add a bit of coffee decoction or caramel if you wish to create a flavoured Bhapa Doi.

Reviews for Bhapa Doi (Steamed Sweet Yogurt) (2)

Shilpi lala2 years ago

Beautiful recipe :D so no need to add any extra sugar?
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Deviyani Srivastava2 years ago

Nothing can beat the real taste of home made mishti doi. No matter how many brands i try ...the one made at home tastes best!
Reply