Mango Lemonade | How to make Mango Lemonade

By Devi Bala Chandrasekar  |  4th May 2017  |  
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  • Mango Lemonade, How to make Mango Lemonade
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About Mango Lemonade Recipe

Excellent refreshing cooler that satisfies the daily need of Vitamin C

Mango Lemonade is a delicious dish which is liked by people of all age groups. Mango Lemonade by Devi Bala Chandrasekar has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 3 people. You can find Mango Lemonade at many restaurants and you can also prepare this at home. This authentic and mouthwatering Mango Lemonade takes 10 minutes for the preparation and few minutes for cooking. When you want to prepare something delicious for a party or special occasion then Mango Lemonade is a good option for you. The flavour of Mango Lemonade is tempting and you will enjoy each bite of this. Try this Mango Lemonade on weekends and impress your family and friends. You can comment and rate the Mango Lemonade recipe on the page below.

Mango Lemonade

Ingredients to make Mango Lemonade

  • mango Pulp – From 1 Ripe mango
  • lemon Juice – from 1 lemon
  • Organic Cane sugar – 2 Tablespoons
  • A pinch of salt
  • water – 3 cups

How to make Mango Lemonade

  1. Blend the mango pulp with lemon juice, sugar, and salt to a smooth paste.
  2. Add 3 cups of water and blend it well.
  3. Serve chilled with ice cubes.

My Tip:

Palm candy can be replaced with jaggery

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