Kumro Shaker Chorchori (Vegetable Medley With Pumpkin Leaves) | How to make Kumro Shaker Chorchori (Vegetable Medley With Pumpkin Leaves)

0.0 from 0 reviews
Rate It!
By Barnali Biswas
Created on 7th May 2017
  • Kumro Shaker Chorchori (Vegetable Medley With Pumpkin Leaves), How to make Kumro Shaker Chorchori (Vegetable Medley With Pumpkin Leaves)
Kumro Shaker Chorchori (Vegetable Medley With Pumpkin Leaves)by Barnali Biswas
  • Kumro Shaker Chorchori (Vegetable Medley With Pumpkin Leaves) | How to make Kumro Shaker Chorchori (Vegetable Medley With Pumpkin Leaves) (2 likes)

  • 0 reviews
    Rate It!
  • By Barnali Biswas
    Created on 7th May 2017

About Kumro Shaker Chorchori (Vegetable Medley With Pumpkin Leaves)

This is a traditional family recipe which has Kumro Shak or pumpkin leaves as main ingredient. The pumpkin leaves impart a rustic flavor to the overall dish.

Kumro Shaker Chorchori (Vegetable Medley With Pumpkin Leaves) is one dish which makes its accompaniments tastier. With the right mix of flavours, Kumro Shaker Chorchori (Vegetable Medley With Pumpkin Leaves) has always been everyone's favourite. This recipe by Barnali Biswas is the perfect one to try at home for your family. The Kumro Shaker Chorchori (Vegetable Medley With Pumpkin Leaves) recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing Kumro Shaker Chorchori (Vegetable Medley With Pumpkin Leaves) is 10 minutes and the time taken for cooking is 15 minutes. This is recipe of Kumro Shaker Chorchori (Vegetable Medley With Pumpkin Leaves) is perfect to serve 2 people. Kumro Shaker Chorchori (Vegetable Medley With Pumpkin Leaves) is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love Kumro Shaker Chorchori (Vegetable Medley With Pumpkin Leaves). So do try it next time and share your experience of cooking Kumro Shaker Chorchori (Vegetable Medley With Pumpkin Leaves) by commenting on this page below!

  • Prep Time10mins
  • Cook Time15mins
  • Serves2People
Kumro Shaker Chorchori (Vegetable Medley With Pumpkin Leaves)

Ingredients to make Kumro Shaker Chorchori (Vegetable Medley With Pumpkin Leaves)

  • Kumro Shak (Pumpkin leaves) - 6 big
  • Pumpkin -200 gm
  • Small Brinjal - 2 Medium
  • Carrot -1 medium
  • Potato - 1 medium
  • Panch Foron (5 spice mix) - 1 tsp
  • Mustard seeds - 1 tsp
  • Mustard Powder/Mustard paste - 1tsp
  • Kashundi (pungent mustard sauce) - 1 tsp (Optional)
  • Ginger - 2 inch (grated)
  • Bay leaf - 2
  • Dry Red Chilli - 2
  • Turmeric powder - 2 tsp
  • Salt to taste
  • Sugar to taste
  • Mustard oil

How to make Kumro Shaker Chorchori (Vegetable Medley With Pumpkin Leaves)

  1. Clean the shak and cut it finely. Dice all the other vegetables into same size.
  2. Grind the mustard seeds coarsely with a mortar Pestle. Soak the Mustard powder (I used Sunrise Mustard powder) in 1 tsp of water. Else make a paste of 1 tsp mustard seeds.
  3. Take mustard oil in a wok and heat it. When the oil is fragrant toss in all the vegetables except the shak. Saute for 2-3 minutes and transfer them to a pressure cooker.
  4. Add the shak. Sprinkle 1/2 spoon of turmeric and almost 2 cup of water, let it cook till one whistle. When the first whistle comes, switch off the gas and put the cooker under cold running water. The pressure will get released and you would be able to open the cooker immediately. This way the color of the green shak would preserved. Drain the vegetable stock into a bowl separately and keep aside.
  5. Heat Mustard oil in a wok and toss in the 5 foron, ground mustard seeds, Bay leaf and dried red chili. When the spices are fragrant add the mustard paste. Mix well.
  6. Add all the boiled vegetables and stir fry them. Add the vegetable stock as required to keep the consistency moist. When the vegetables are almost cooked, add grated ginger and kashundi. Cook for 3-4 minutes.
  7. Before removing from the flame sprinkle a spoon of mustard oil for a strong flavor. Serve with steam rice and Kolai daal.

Reviews for Kumro Shaker Chorchori (Vegetable Medley With Pumpkin Leaves) (0)

Cooked it ? Share your Photo