Homemade Chewy Granola Bars | How to make Homemade Chewy Granola Bars

4 reviews
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ByFareeha Ahmed
Created on 28th Oct 2015
  • Homemade Chewy Granola Bars, How to make Homemade Chewy Granola Bars
Homemade Chewy Granola Barsby Fareeha Ahmed
  • Homemade Chewy Granola Bars | How to make Homemade Chewy Granola Bars (127 likes)

  • 4 reviews
    Rate It!
  • By Fareeha Ahmed
    Created on 28th Oct 2015

The delicious and mouthwatering Homemade Chewy Granola Bars is a famous dish of American and is very much popular in the whole worldwide. This dish is often reserved for any special occasion like parties or festivals. Homemade Chewy Granola Bars is the best option for you when you want to eat or cook something really perfect. It is an amazing dish which is liked by the people of every age group. The flavorful and saporous ingredients are the key to the amazing taste of Homemade Chewy Granola Bars. Fareeha Ahmed shared this Homemade Chewy Granola Bars recipe which is perfect to serve for 4 people. The step by step process with pictures will help you to know how to make the delicious Homemade Chewy Granola Bars. It is not a typical restaurant style recipe but a simple homely comforting recipe which is best to understand for the beginners. It is an easy and simple recipe that is perfect to make in a jiffy for a weekend lunch or dinner. Try this delicious Homemade Chewy Granola Bars recipe at your home and surprise your family and friends.

  • Prep Time0mins
  • Cook Time15mins
  • Serves4People
Homemade Chewy Granola Bars

Ingredients to make Homemade Chewy Granola Bars

  • 2 cups oats
  • 1/2 cup coconut powder
  • 3/4 cup sunflower seeds
  • 1 cup dried nuts crushed (almonds walnuts cashewnuts)
  • 2/3 cup brown sugar
  • 4 Tbsp butter
  • 2 tsp vanilla extract
  • 1/2 tsp salt
  • 1/2 cup dried fruit (raisins apricot)

How to make Homemade Chewy Granola Bars

  1. Preheat the oven to 400 degrees Fahrenheit. Gather your ingredients.
  2. Then, mix the nuts, oats, coconut powder, sunflower seeds in a baking dish with sides. Toast them in the oven for 3-4 minutes, stirring frequently so that they don’t get burned.
  3. Meanwhile, prepare a glass baking dish (about 11 x 13 inches) for your granola by lining it with parchment paper.
  4. Put the brown sugar, honey, butter, vanilla, and salt into a saucepan and bring to a simmer, stirring constantly. When it has melted, turn off the stove.
  5. With a large spoon or spatula, stir the liquid into the oat mixture, making sure all the dry ingredients are completely coated.
  6. Now, dump your granola mixture into your prepared baking dish.
  7. Pour the granola into the prepared pan and, with damp hands, press the granola evenly into the pan.
  8. Bake for about 22-25 minutes, or until the granola is golden brown and set.
  9. Remove from the oven and let cool for about 10-15 minutes before cutting into bars.
  10. Then continue to cool the granola bars for about two hours, or until set.
  11. I wrap ours individually in plastic wrap, so that I could just throw one into my kids lunch box in the morning.
  12. If you’d like to save on packaging though, you can store yours in an airtight container, between sheets of parchment paper (so they don’t stick together).
  13. Enjoy! Relish your granola bar

Reviews for Homemade Chewy Granola Bars (4)

Komalasuri Komalasuri10 months ago

Rewa Chadhaa year ago
any other substitute for OATS ? it does'nt suit me ? If preheating is at 400 degrees thenhow much in celcius and what should be the temperature for baking?

Farah Billimoriaa year ago
At what temperature to bake the granola bars for 22 - 25 mins

Divya Nayyar Mehra2 years ago