Bombay Style Chapati Sandwich ( leftover dish ) | How to make Bombay Style Chapati Sandwich ( leftover dish )

By Khushboo Doshi  |  8th May 2017  |  
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  • Bombay Style Chapati Sandwich ( leftover dish ), How to make Bombay Style Chapati Sandwich ( leftover dish )
Bombay Style Chapati Sandwich ( leftover dish )by Khushboo Doshi
  • Prep Time

    15

    mins
  • Cook Time

    15

    mins
  • Serves

    2

    People

19

0





About Bombay Style Chapati Sandwich ( leftover dish ) Recipe

When the packet of bread is missing from the kitchen & you have some left over chapatis from the previous meal, then don't worry, Bombay Chapati sandwich is our savior!

Bombay Style Chapati Sandwich ( leftover dish ) is delicious and authentic dish. Bombay Style Chapati Sandwich ( leftover dish ) by Khushboo Doshi is a great option when you want something interesting to eat at home. Restaurant style Bombay Style Chapati Sandwich ( leftover dish ) is liked by most people . The preparation time of this recipe is 15 minutes and it takes 15 minutes to cook it properly. Bombay Style Chapati Sandwich ( leftover dish ) is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Bombay Style Chapati Sandwich ( leftover dish ). Bombay Style Chapati Sandwich ( leftover dish ) is an amazing dish which is perfectly appropriate for any occasion. Bombay Style Chapati Sandwich ( leftover dish ) is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style Bombay Style Chapati Sandwich ( leftover dish ) at your home.

Bombay Style Chapati Sandwich ( leftover dish )

Ingredients to make Bombay Style Chapati Sandwich ( leftover dish )

  • 4 - leftover chapatis
  • 2 - boiled and peeled potato, cut slices
  • 1 - capsicum, cut into rings
  • 1 - cucumber, cut into slices
  • 2 - tomato, cut into slices
  • 1 - onion, cut into slices
  • 1 - small block of processed cheese
  • 3-4 tbsp - green chutney
  • Chaat masala - as per taste
  • Salt - as per taste
  • Black pepper- as per taste
  • 1 tsp - refined oil
  • 1 tbsp - Butter
  • Tomato ketchup

How to make Bombay Style Chapati Sandwich ( leftover dish )

  1. Place a chapati on a clean and dry surface. Spread green chutney and arrange potato slices, capsicum rings over it and season with chaat masala, salt & pepper. Grate processed cheese over it and cover with another chapati.
  2. Apply green chutney on the chapati on top and arrange cucumber, tomato slices over it and season with chaat masala, salt & pepper. Grate some more cheese and cover with another chapati.
  3. Apply green chutney, arrange onion slices and season with chaat masala, salt & pepper. Grate some cheese & cover it with another chapati .
  4. Heat refined oil & butter in a pan. Place the prepared chapati sandwich on it & cover with a lid for 2 mins or till the top gets crispy.
  5. Flip it over carefully using a plate & let the other side get crispy too. Cut the chapati sandwich into pieces using a sharp knife.
  6. Serve hot with tomato ketchup. Green Chutney and grated cheese
  7. How to make Green Chutney: Blend chopped coriander leaves, chopped green chilies & ginger, cumin powder, chaat masala, lemon juice and salt with a little water until smooth.

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