Mini Bread Dhokla | How to make Mini Bread Dhokla

By Hema Khanna  |  9th May 2017  |  
5 from 1 review Rate It!
  • Mini Bread Dhokla, How to make Mini Bread Dhokla
Mini Bread Dhoklaby Hema Khanna
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About Mini Bread Dhokla Recipe

Quick and yummy preparation

Mini Bread Dhokla is a delicious dish which is enjoyed by the people of every age group. The recipe by Hema Khanna teaches how to make Mini Bread Dhokla step by step in detail. This makes it easy to cook Mini Bread Dhokla in your kitchen at home. This recipe can be served to 4 people. You can find this dish at most restaurants and you can also prepare Mini Bread Dhokla at home. This amazing and mouthwatering Mini Bread Dhokla takes 3 minutes for the preparation and 8 minutes for cooking. The aroma of this Mini Bread Dhokla is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Mini Bread Dhokla is a good option for you. The flavour of Mini Bread Dhokla is palatable and you will enjoy each and every bite of this. Try this Mini Bread Dhokla and impress your family and friends.

Mini Bread Dhokla

Ingredients to make Mini Bread Dhokla

  • Bread slices - 8
  • curd -150gm
  • turmeric powder - 1/2tsp
  • red chilli powder - 1tsp
  • cumin seeds - 1/2tsp
  • Milk - 3tsp
  • Rai - 1tsp
  • hing - 1/4tsp
  • curry leaves - 1sprig
  • garlic cloves - 4, grated
  • onion - 1, chopped
  • salt
  • oil - 1tsp

How to make Mini Bread Dhokla

  1. Take curd in a bowl and whisk then add milk and whisk again. Add red chilli powder, turmeric powder and salt to the curd and mix well.
  2. Take bread slices and cut into cubes. Take a non stick pan and add 2 drops of oil then dip bread cubes into curd, slide in the pan and fry till light brown.
  3. In another small fry pan add oil, cumin seeds and rai and when it splutters add hing, curry leaves, onion and garlic and saute.
  4. Put this tadka over the bread, mix well and serve.

Reviews for Mini Bread Dhokla (1)

sonam talwara year ago

very yummy

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