Green Coriander & Mint Chutneyby Guna Organics

Green Coriander & Mint Chutneyby Guna Organics
  • Green Coriander & Mint Chutney | How To Make Green Coriander & Mint Chutney (35 likes)

  • By Guna Organics|
    Last updated on Feb 18th

How To Make Green Coriander & Mint Chutney

  • Prep Time0mins
  • Cook Time10mins
  • Serves5People

Ingredients to make Green Coriander & Mint Chutney

  • 3 cups chopped coriander leaves
  • 1 cup chopped mint leaves
  • 1 large onion sliced
  • 2 tbsp green shredded raw mango
  • 1/2 tbsp fresh crushed green garlic
  • 1/4 cup lemon juice
  • 4-6 seedless chopped green chillies
  • salt to taste

Steps to make Green Coriander & Mint Chutney

  1. Combine all the ingredients and grind to a smooth paste in a blender using very little water. Refrigerate and use as required.

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