Rosti Potato | How to make Rosti Potato
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About Rosti Potato Recipe
This grated potato dish has the aromatic flavour of rosemary and is baked to perfection.
Rosti Potato is a popular aromatic and delicious dish. You can try making this amazing Rosti Potato in your kitchen. This recipe requires few minutes for preparation and 40 minutes to cook. The Rosti Potato by Sehej Mann has detailed steps with pictures so you can easily learn how to cook Rosti Potato at home without any difficulty. Rosti Potato is enjoyed by everyone and can be served on special occasions. The flavours of the Rosti Potato would satiate your taste buds. You must try making Rosti Potato this weekend. Share your Rosti Potato cooking experience on the BetterButter platform. You can also use the "What's cooking" feature on the app to get in touch with other home chefs like Sehej Mann for inputs. In case you have any queries for Rosti Potato you can comment on the recipe page to connect with the Sehej Mann. You can also rate the Rosti Potato and give feedback.
Ingredients to make Rosti Potato
- 2 medium sized
- 2 tablespoon (unsalted)
- Few strands of rosemary leaves
- A dash of oil
- Salt and to taste