Sooji Appey | How to make Sooji Appey

By Khushboo Gangotri  |  15th May 2017  |  
4 from 2 reviews Rate It!
  • Sooji Appey, How to make Sooji Appey
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About Sooji Appey Recipe

Spicy semolina dumplings.

The delicious and mouthwatering Sooji Appey is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. Sooji Appey is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of Sooji Appey. Khushboo Gangotri shared Sooji Appey recipe which can serve 2 people. The step by step process with pictures will help you learn how to make the delicious Sooji Appey. Try this delicious Sooji Appey recipe at home and surprise your family and friends. You can connect with the Khushboo Gangotri of Sooji Appey by commenting on the page. In case you have any questions around the ingredients or cooking process. The Sooji Appey can also be given a rating. The "What's cooking" feature can be used to share your experience when you make Sooji Appey with other users

Sooji Appey

Ingredients to make Sooji Appey

  • 1 Cup - semolina
  • 1/4 Cup - yogurt
  • salt to taste
  • water as needed
  • 3 - Chopped green chilies
  • turmeric -1/4 tsp
  • 1 - onion, chopped
  • Finely chopped cilantro
  • 1 - tomato
  • Green peas - 3-4 tbs
  • baking soda - 1/4 tsp

How to make Sooji Appey

  1. Take dry roasted semolina in a bowl and add all the ingredients to make a batter with water. Keep it for 10 minutes.
  2. Now heat the appe pan and dizzle few drops of oil, add batter to the pan cover the lid of appe pan.
  3. Cook for 5 minutes from each side and as soon as it turns golden brown serve it hot with chutney or sauce.

Reviews for Sooji Appey (2)

Khushboo Gangotria year ago

Thank u :blush:

Prativa Baruaha year ago


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