Name: Fresh Healthy Pickle recipe by Sana Tungekar at BetterButter
Prep time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 3-4 Pieces - Fresh turmeric (yellow); 2-3 Pieces - Fresh turmeric (white); 1 - Medium Orange carrot; 1 - Raw mango, small; 1 - Green pepper; 1 - Red pepper; 1 - Cucumber (optional); Salt to taste; 1 tsp - Sugar; 2 - Lemon

ABOUT Fresh Healthy Pickle RECIPE

A colorful, healthy pickle recipe. Instant and good to eat.

Recipe Tags

Pickling
Veg
Easy
Everyday
Fusion
Accompaniment
Vegan

Ingredients Serving: 4

3-4 Pieces - Fresh turmeric (yellow)
2-3 Pieces - Fresh turmeric (white)
1 - Medium Orange carrot
1 - Raw mango, small
1 - Green pepper
1 - Red pepper
1 - Cucumber (optional)
Salt to taste
1 tsp - Sugar
2 - Lemon

Instructions

Chop all veggies and turmeric. Squeeze the lemon in the jar.
Add salt, sugar, mango, carrot, and cucumber.
Add both white and yellow turmeric and chopped pepper. Shake well and rest for two days on shelf.
Just check slightly done after two days as Raw Turmeric takes a while to get done. Refrigerate after two days. Use as desired.

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