Home / Recipes / Paneer Paturi

Photo of Paneer Paturi by Moumita Malla at BetterButter
5269
13
5.0(3)
0

Paneer Paturi

May-21-2017
Moumita Malla
5 minutes
Prep Time
10 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Paneer Paturi RECIPE

It is very healthy and popular side dish recipe.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • West Bengal
  • Side Dishes
  • Healthy

Ingredients Serving: 4

  1. Homemade crumbled paneer or store bought - 2 cups (if you using store bought then crumble it properly)
  2. Bengali mustard sauce (kasundi) or English mustard - 2 tablespoons
  3. Coconut paste - 2 teaspoons
  4. Grated coconut - 1 tablespoon
  5. Green chili paste - 1 teaspoon
  6. Green chili - 4
  7. Turmeric powder - 1/2teaspoon
  8. Salt to taste
  9. Banana leaf - 1 big (cut into 10"× 8" rectangle shape)
  10. Mustard oil - 1+1 teaspoon
  11. Simple stitching thread or toothpick - few

Instructions

  1. Take chena into a bowl and add turmeric powder, salt, mustard sauce or Kasundi, green chili paste, coconut paste, one teaspoon mustard oil and chopped coriander leaves. Mix and knead all together to make a fine mixture.
  2. Warm the banana leaves over an open flame for 30 seconds, make sure it does not get burnt. Put banana leaves glossy side up over a big plate, rub with mustard oil.
  3. Place one ball of paneer on the greased part of banana leaf and flatten this with your hand (make a rectangle shape). Place one green chili on top.
  4. Fold the banana leaf to make a square pocket, tie with toothpick or thread.
  5. Now take a non-stick pan, grease some oil and place the banana leaf wrapped Paneer on it. Close the pan with lid and cook on medium flame on each side or until banana leaves are light brown.
  6. Serve it with hot rice.

Reviews (3)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
sonam sahoo
Oct-26-2018
sonam sahoo   Oct-26-2018

Thanks a lot for sharing.

Ruchi Chopra
Aug-09-2018
Ruchi Chopra   Aug-09-2018

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE