Mango popsicle | How to make Mango popsicle

0 reviews
Rate It!
ByKhushboo Gangotri
Created on 22nd May 2017
  • Mango popsicle, How to make Mango popsicle
Mango popsicleby Khushboo Gangotri
  • Mango popsicle | How to make Mango popsicle (1 likes)

  • 0 reviews
    Rate It!
  • By Khushboo Gangotri
    Created on 22nd May 2017

About Mango popsicle

Yummy mango candies for summer

The delicious and mouthwatering Mango popsicle is a famous dish of world and is very much popular in the whole worldwide. This dish is often reserved for any special occasion like parties or festivals. Mango popsicle is the best option for you when you want to eat or cook something really perfect. It is an amazing dish which is liked by the people of every age group. The flavorful and saporous ingredients are the key to the amazing taste of Mango popsicle. Khushboo Gangotri shared this Mango popsicle recipe which is perfect to serve for 2 people. The step by step process with pictures will help you to know how to make the delicious Mango popsicle. It is not a typical restaurant style recipe but a simple homely comforting recipe which is best to understand for the beginners. It is an easy and simple recipe that is perfect to make in a jiffy for a weekend lunch or dinner. Try this delicious Mango popsicle recipe at your home and surprise your family and friends.

  • Prep Time5mins
  • Cook Time4Hours
  • Serves2People
Mango popsicle

Ingredients to make Mango popsicle

  • 2 mango
  • 2 spoon sugar
  • Water
  • Fruits like kiwi straubberies

How to make Mango popsicle

  1. Wash and peel the mango Take out it's pulp.Discard its seed.
  2. Now add sugar to pulp and grind it in mixer for 2 minutes.
  3. In popsicle mould add some fruits slices and pour the mango paste.
  4. Refrigerate for 4 hours when it get freezed dip the mould bottom in water n slowly remove the popsicles.

Reviews for Mango popsicle (0)