Rice bread lollipops | How to make Rice bread lollipops

14 reviews
Rate It!
Byuzma shouab
Created on 3rd Nov 2015
  • Rice bread lollipops, How to make Rice bread lollipops
Rice bread lollipopsby uzma shouab
  • Rice bread lollipops | How to make Rice bread lollipops (262 likes)

  • 14 reviews
    Rate It!
  • By uzma shouab
    Created on 3rd Nov 2015

About Rice bread lollipops

Every time is not compulsory to eat sweet lollipops,it's just to change flavour.

Rice bread lollipops, a deliciously amazing recipe to treat your family members. This recipe of Rice bread lollipops by uzma shouab will definitely help you in its preparation. Surprisingly the preparations for Rice bread lollipops can be done within few minute. Isn't it interesting. Also, the time taken for cooking Rice bread lollipops is not very much. With such flavoursome ingredients, the dish is definitely going to come out superb! This recipe is almost perfect to serve 2 people.A lot of times making Rice bread lollipops can be quite tricky, so the recipe in Better Butter can help you in making it. The aroma which arises while cooking Rice bread lollipops is just too tempting. Cooking Rice bread lollipopsat home might be a little tedious but when your whole family would enjoy the meal, all your efforts would be totally worth it. The recipe can be turned and twisted in a lot of ways to make it more interesting. This recipe of Rice bread lollipops is so simple and easy that even beginners can try it out. So, the next time you have a party at home do not forget to check out the recipe ofRice bread lollipops from Better Butter.

  • Prep Time0mins
  • Cook Time15mins
  • Serves2People
Rice bread lollipops

Ingredients to make Rice bread lollipops

  • 250 grm whole sweet corn or tined corn
  • 1 cup of boiled rice
  • 5-7 pieces of fresh white bread
  • 1/2 cup of bread crum
  • 2 green chilly
  • 1/4 tsp of black pepper
  • 1 tsp of roasted white sesame seeds
  • Salt to taste
  • 1/2 cup of cheese
  • 2 tsp of corn starch
  • Refined oil for cooking

How to make Rice bread lollipops

  1. In a blender jar blend the corn and boiled rice and green chilli 1 to 2 to round not to till paste and transfer it into mixing bowl
  2. Now in a jar again blend fresh bread and blend it. Now mix it in corn and rice mixture, add black pepper, salt to taste, roasted seeds, cheese and corn starch. Mix it well.
  3. In a frying pan, heat the refined oil and make the round balls of mixture and deep fry it till light brown in colour. When its done serve it like veg lollipops using tooth picks.
  4. Serve hot with sauce, salsa and green chutney.

Reviews for Rice bread lollipops (14)

Sonali Banerji Roy8 months ago
Great recipe.leftover rice can be used.peas can replace corn.what say?

Sheetal Godbole8 months ago
Very tasty and yummy

Jyoti Singh10 months ago

Rita Jain10 months ago
So gooood

Love Ric Pa year ago

Babita Sharmaa year ago

Shoba Bharathraja year ago

Sangeeta Rajolia year ago

Aarti Kharea year ago

Madhu Setha year ago
nice n tempting

Anju Jain2 years ago

Geetanjali Bafna2 years ago

Spandhana Gowda2 years ago

Rajshree Patil2 years ago