Masala Corn | How to make Masala Corn
- Prep Time
- Cook Time
About Masala Corn Recipe
Masala Corn is a famous snack recipe. It is a kid friendly recipe which is very healthy too. Sweet corn is gluten free hence individuals who are restricted for gluten it is good for them. Corns are also very good source of vitamin B complex. This masala corn is a super saver for sudden hunger pangs.
Masala Corn is a popular aromatic and delicious dish. You can try making this amazing Masala Corn in your kitchen. This recipe requires 5 minutes for preparation and 15 minutes to cook. The Masala Corn by Amrita Roy has detailed steps with pictures so you can easily learn how to cook Masala Corn at home without any difficulty. Masala Corn is enjoyed by everyone and can be served on special occasions. The flavours of the Masala Corn would satiate your taste buds. You must try making Masala Corn this weekend. Share your Masala Corn cooking experience on the BetterButter platform. You can also use the "What's cooking" feature on the app to get in touch with other home chefs like Amrita Roy for inputs. In case you have any queries for Masala Corn you can comment on the recipe page to connect with the Amrita Roy. You can also rate the Masala Corn and give feedback.
Ingredients to make Masala Corn
- Sweet Kernels - 1 cup
- - 1.5 teaspoon
- Chaat Powder - 1/2 teaspoon
- Black - 1/2 teaspoon
- Black Powder - 1/4 teaspoon
- juice - 1 teaspoon
- Roasted powder - 1/4 teaspoon
- powder - 1/4 teaspoon
How to make Masala Corn
My Tip:If you are serving them later you can microwave them before serving so that it remain warm/hot.