Trifle Pudding | How to make Trifle Pudding
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About Trifle Pudding Recipe
Trifle Pudding made with custard, chocolate cake and fruits. It is a no cream and no jelly recipe. Easy and delicious dessert recipe, much needed for this scorching summer.
Trifle Pudding, a marvelous creation to spice up your day. The relishing flavours, the appealing texture and the amazing aroma of Trifle Pudding is just mouth-watering. This amazing recipe is provided by Akum Raj Jamir. Be it kids or adults, no one can resist this delicious dish. How to make Trifle Pudding is a question which arises in people's mind quite often. So, this simple step by step Trifle Pudding recipe by Akum Raj Jamir. Trifle Pudding can even be tried by beginners. A few secret ingredients in Trifle Pudding just makes it the way it is served in restaurants. Trifle Pudding can serve 3 people. So, the next time you have a get together or a party at home, don't forget to check and try out Trifle Pudding.
Ingredients to make Trifle Pudding
- Milk - 500 ml
- Custard powder - 3 tsp
- Sugar - 2-3 tbsp
- Any sponge/pastry cake - 4-5 slices (I have used chocolate cake)
- Fresh cut fruits of your choice - 1 cup (I have used apple, banana, green and black grapes and orange segments)
- Candied Cherries - 2 tbsp chopped