Besan Laddu | How to make Besan Laddu (1 likes)
- By Shilpa Ray
Created on 24th May 2017
About Besan Laddu
These delicate little balls of goodness can bring smilemupon everyone's face. The typical besan laddus served during festivities are very easy to make.
Besan Laddu, a marvelous creation to spice up your day. The relishing flavours, the appealing texture and the amazing aroma of Besan Laddu is just mouth-watering. This amazing recipe is provided by Shilpa Ray. Be it kids or adults, no one can resist this delicious dish. How to make Besan Laddu is a question which arises in people's mind quite often. So, this simple step by step Besan Laddu recipe by Shilpa Ray. Besan Laddu can even be tried by beginners. A few secret ingredients in Besan Laddu just makes it the way it is served in restaurants. Besan Laddu can serve 10 people. So, the next time you have a get together or a party at home, don't forget to check and try out Besan Laddu.
- Prep Time20mins
- Cook Time60mins
Ingredients to make Besan Laddu
- Gram flour -2 cup
- Desi Ghee - 1/2 cup
- Sugar - 3/4 cup
- Cardomom powder - 1 tsp
- Few Almonds and rose petals for Garnishing