Ridge gourd Prawn Coconut Curry | How to make Ridge gourd Prawn Coconut Curry

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ByFemina Shiraz
Created on 24th May 2017
  • Ridge gourd Prawn Coconut Curry, How to make Ridge gourd Prawn Coconut Curry
Ridge gourd Prawn Coconut Curryby Femina Shiraz
  • Ridge gourd Prawn Coconut Curry | How to make Ridge gourd Prawn Coconut Curry (4 likes)

  • 1 review
    Rate It!
  • By Femina Shiraz
    Created on 24th May 2017

About Ridge gourd Prawn Coconut Curry

This lip smacking ridge gourd and prawn coconut curry is one of the best side dishes to have with rice, or even roti. Prawns cooked with ridge gourd gives this curry a special flavor and aroma. The ground coconut mix makes it more tasty and interesting.

Ridge gourd Prawn Coconut Curry, a mouth-watering delicacy which no one can resist. Most people try this amazing dish at restaurants, but with this recipe you can easily make it at home with the same taste. This super quick and easy recipe is written by Femina Shiraz. Ridge gourd Prawn Coconut Curry is a dish which demands no explanations, it's a whole world of flavour in itself. Ridge gourd Prawn Coconut Curry is a very simple and easy recipe to prepare. The time required to make this recipe is not very much, but the delicious taste it renders is just remarkable. This recipe of Ridge gourd Prawn Coconut Curry by Femina Shiraz is perfect to serve 4 people. Even beginners can also try this recipe. The recipe is explained step by step with pictures that it becomes very easy to understand each and every step, which actually turns out to be very useful. So, the next time you have a get together, night party, kitty party or any other occasion don't forget to try out the absolutely amazing Ridge gourd Prawn Coconut Curry.

  • Prep Time15mins
  • Cook Time20mins
  • Serves4People
Ridge gourd Prawn Coconut Curry

Ingredients to make Ridge gourd Prawn Coconut Curry

  • Ridge gourd (small, cut to 1 inch piece) 1
  • Prawns 200 g
  • Grated coconut 1 cup
  • Garlic Pods 2
  • Turmeric powder 1/2 tsp (divided)
  • Red Chili Powder 1 Tsp
  • Tomato (chopped) 1
  • Green chilies (cut lengthwise) 2
  • Coconut oil 2 tbsp
  • Mustard seeds 1 tsp
  • Red chili whole 2
  • Curry leaves 2 sprigs
  • Water 2 cups (approximately )
  • Salt as required

How to make Ridge gourd Prawn Coconut Curry

  1. Wash and clean the prawns and de-vein them.
  2. Now cook the ridge gourd with 1/4 tsp turmeric powder and little salt in about 1 and 1/2 cups of water.
  3. Once they are partially cooked, add in the cleaned prawns and cook them both together, until fully cooked.
  4. Mean while grind together the grated coconut, garlic and 1/4 tsp turmeric powder into a smooth paste.
  5. Add this coconut paste to the cooked ridge gourd and prawns.
  6. Then add the chopped tomatoes and green chilies.
  7. Add the red chili powder and check salt level, and add more if required.
  8. Adjust the consistency by adding more water, if the curry is too thick.
  9. Allow to boil for 4-5 minutes.
  10. Switch the flame off.
  11. In another pan, heat the coconut oil or any vegetable oil.
  12. Splutter mustard seeds.
  13. Add curry leaves and red chili whole.
  14. Switch the flame off.
  15. Add this to the prepared curry.
  16. Serve hot with steamed rice or roti.

Reviews for Ridge gourd Prawn Coconut Curry (1)

Sheetal Sharma3 months ago
Love this prawn dish!
Reply