Chicken Pashtuni | How to make Chicken Pashtuni

By Mili Dutta  |  24th May 2017  |  
0 from 0 reviews Rate It!
  • Chicken Pashtuni, How to make Chicken Pashtuni
Chicken Pashtuniby Mili Dutta
  • Prep Time


  • Cook Time


  • Serves





About Chicken Pashtuni Recipe

A spicy and delicate recipe from the past ,on to the plate with this easy recipe.

Chicken Pashtuni, a marvelous creation to spice up your day. The relishing flavours, the appealing texture and the amazing aroma of Chicken Pashtuni is just mouth-watering. This amazing recipe is provided by Mili Dutta. Be it kids or adults, no one can resist this delicious dish. How to make Chicken Pashtuni is a question which arises in people's mind quite often. So, this simple step by step Chicken Pashtuni recipe by Mili Dutta. Chicken Pashtuni can even be tried by beginners. A few secret ingredients in Chicken Pashtuni just makes it the way it is served in restaurants. Chicken Pashtuni can serve 2 people. So, the next time you have a get together or a party at home, don't forget to check and try out Chicken Pashtuni.

Chicken Pashtuni

Ingredients to make Chicken Pashtuni

  • Whole chicken : 1kg
  • lemon juice : ¼ tsp
  • ginger garlic paste : 1 tbsp
  • mint leaves, finely chopped : ½ bunch
  • turmeric powder : ¼ tsp
  • Whole garam masala (cardamom, cinnamon, cloves, mace blade, jaipjhal) : 2 gms
  • salt to taste
  • oil for deep frying

How to make Chicken Pashtuni

  1. Take two halves of a chicken and give cuts over the pieces.
  2. Make pastuni masala in the following way.Take a bowl, add to it ginger and garlic pieces, whole garam masala items, lemon juice, turmeric powder, salt, mint leaves. Make a paste of all these ingredients in a blender.
  3. Coat the chicken pieces with this paste and marinate for about 2 to 3 hours.
  4. Keep aside for marination to happen. Now heat oil in a pan and when it is hot, deep fry the chicken pieces on both sides until golden in colour.
  5. Garnish with coriander leaves. Serve hot.

Reviews for Chicken Pashtuni (0)

Cooked it ? Share your Photo