Name: Paneer Potlis recipe by Neha Saurabh at BetterButter
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Ingredients: 1 cup moongdal (soak moong dal for 2 hours and grind it a paste not too thick..) .; Salt n pepper powder to taste; 1 tsp turmeric powder; 2tbsp coriander leaves Chopped; 1 tsp jeera [cumin seeds]; 1 tsp Garam masala; 1 small onion chopped; 1 tbsp ginger garlic paste; 3 tbsp boiled corn; Spring onion green [handful]

ABOUT Paneer Potlis RECIPE

A high protein rich recipe with a delicious taste to the palate. The decoration is inspired by Bejaya Sinha ji.

Ingredients Serving: 4

1 cup moongdal (soak moong dal for 2 hours and grind it a paste not too thick..) .
Salt n pepper powder to taste
1 tsp turmeric powder
2tbsp coriander leaves Chopped
1 tsp jeera [cumin seeds]
1 tsp Garam masala
1 small onion chopped
1 tbsp ginger garlic paste
3 tbsp boiled corn
Spring onion green [handful]