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Rose Coconut laddu

Nov-04-2015
Suganthe Ramya
0 minutes
Prep Time
5 minutes
Cook Time
25 People
Serves
Read Instructions Save For Later

ABOUT Rose Coconut laddu RECIPE

Easy to make in no time. Coconut ladoo infused with rose flavour.

Recipe Tags

  • Veg
  • Festive
  • Indian
  • Dessert

Ingredients Serving: 25

  1. dessicated coconut - 3 cups
  2. milk powder - 1/3 cup
  3. condensed milk - 1/2 cup
  4. rose syrup - 1/4 cup
  5. cardamom powder - 1 tsp
  6. ghee - 2 tsp

Instructions

  1. Take half cup dessicated coconut separately
  2. Mix rest of the ingredients
  3. In a pan ads this mixture cook on a low flame for 5 minutes
  4. The mixture turns into a dough
  5. Switch off the stove and cool the mixture
  6. Now make lemon size laddus and coat with desiccated coconut.
  7. Yummy rose coconut laddus are ready

Reviews (1)  

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Kalpana Vinay
Nov-04-2015
Kalpana Vinay   Nov-04-2015

Suganthe ,lovely looking ladoos????

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