DIY | 3 Ingredient Mango Popsicle | How to make DIY | 3 Ingredient Mango Popsicle

By Avin Kohli  |  25th May 2017  |  
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  • DIY | 3 Ingredient Mango Popsicle, How to make DIY | 3 Ingredient Mango Popsicle
DIY | 3 Ingredient Mango Popsicleby Avin Kohli
  • Prep Time

    5

    mins
  • Cook Time

    0

    mins
  • Serves

    6

    People

7

0





About DIY | 3 Ingredient Mango Popsicle Recipe

Its easy peasy, fun to make and a great activity that you could do with your kids. Its almost like eating frozen fruit; oops I mean sipping/licking frozen fruit. Fruits are naturally sweet so why nor utilize this for dessert.

DIY | 3 Ingredient Mango Popsicle, a deliciously finger licking recipe to treat your family and friends. This recipe of DIY | 3 Ingredient Mango Popsicle by Avin Kohli will definitely help you in its preparation. The DIY | 3 Ingredient Mango Popsicle can be prepared within 5 minutes. The time taken for cooking DIY | 3 Ingredient Mango Popsicle is few minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 6 people. The recipe details out how to make DIY | 3 Ingredient Mango Popsicle step by step. The detailed explanation makes DIY | 3 Ingredient Mango Popsicle so simple and easy that even beginners can try it out. The recipe for DIY | 3 Ingredient Mango Popsicle can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of DIY | 3 Ingredient Mango Popsicle from BetterButter.

DIY | 3 Ingredient Mango Popsicle

Ingredients to make DIY | 3 Ingredient Mango Popsicle

  • 3/4 cup Mango Pulp(please see tip)
  • 1/2 cup water
  • 1/4 cup milk(Milk basically provides smooth silky texture. Its optional, you can use only water also.)

How to make DIY | 3 Ingredient Mango Popsicle

  1. Blend together all the ingredients and pour in Popsicle mold.
  2. Tap the mould to get rid of any air bubbles.
  3. Freeze for 6-8 hours or overnight.
  4. Take it out of the freeze and after 1-2 min un-mold. It should come out easily.
  5. Enjoy this yummy treat.

My Tip:

Alphonso works best. Try to pick a sweet mango for this. If using any fibrous mango pls strain before using.

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