Raw Mango Oats Khandvi | How to make Raw Mango Oats Khandvi (1 likes)
- By Santosh Bangar
Created on 25th May 2017
About Raw Mango Oats Khandvi
This is a recipe that i found on internet, so i tried it and the taste was awesome.
Raw Mango Oats Khandvi is an aromatic, flavorful and delicious dish which is very much popular in Fusion. The name itself get juices flowing in your mouth and this dish has a heavenly experience in every bite. When Raw Mango Oats Khandvi is cooked perfectly it can turn into a dish beyond excellence. It is a recipe of delight which no one can resist. You can try this amazing Raw Mango Oats Khandvi at the restaurants and you can also prepare it at your home. People of different region prepare this dish differently according to their own taste. This quick and easy recipe requires only 10 minute for the preparation and 15 minute to cook it perfectly. On the Better Butter website, you can find the recipe of Raw Mango Oats Khandvi by Santosh Bangar in step by step with pictures so you can easily learn how to cook the perfect Raw Mango Oats Khandvi at your home without any difficulties. Raw Mango Oats Khandvi is one of the representative dishes of Fusion which you can serve in any special occasions.
- Prep Time10mins
- Cook Time15mins
Ingredients to make Raw Mango Oats Khandvi
- Mango Puree-1cup
- Asafoetida [hing] - about a pinch
- turmeric powder - 1/2 tsp
- buttermilk [11/2 cup or as required]