Fresh Figs with Lychee Honey - Nut Shrikhand | How to make Fresh Figs with Lychee Honey - Nut Shrikhand

By Madhuli Ajay  |  5th Nov 2015  |  
4.0 from 1 review Rate It!
  • Fresh Figs with Lychee Honey - Nut Shrikhand, How to make Fresh Figs with Lychee Honey - Nut Shrikhand
Fresh Figs with Lychee Honey - Nut Shrikhandby Madhuli Ajay
  • Prep Time

    0

    mins
  • Cook Time

    10

    mins
  • Serves

    4

    People

95

1





About Fresh Figs with Lychee Honey - Nut Shrikhand Recipe

If you are looking to prepare some non-traditional, quick dessert this Diwali, here's a refreshing guilt free dessert, Figs with Lychee Honey -Nut Shrikhand. Fresh Figs are paired with homemade low calorie version of Shrikhand, using Honey and mixed Nut Chikki.

Fresh Figs with Lychee Honey - Nut Shrikhand is delicious and authentic dish. Fresh Figs with Lychee Honey - Nut Shrikhand by Madhuli Ajay is a great option when you want something interesting to eat at home. Restaurant style Fresh Figs with Lychee Honey - Nut Shrikhand is liked by most people . The preparation time of this recipe is few minutes and it takes 10 minutes to cook it properly. Fresh Figs with Lychee Honey - Nut Shrikhand is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Fresh Figs with Lychee Honey - Nut Shrikhand. Fresh Figs with Lychee Honey - Nut Shrikhand is an amazing dish which is perfectly appropriate for any occasion. Fresh Figs with Lychee Honey - Nut Shrikhand is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style Fresh Figs with Lychee Honey - Nut Shrikhand at your home.

Fresh Figs with Lychee Honey - Nut Shrikhand

Ingredients to make Fresh Figs with Lychee Honey - Nut Shrikhand

  • 7-8 Fresh firm figs
  • 1/2 cup Hung curd (preferably homemade)
  • 2 tbsp Lychee honey (or plain honey) + 1 tbsp for drizzling
  • 2-3 tbsp mixed nut Chikki (or any nut Brittle)
  • A small pinch grated Nutmeg (Jaiphal)

How to make Fresh Figs with Lychee Honey - Nut Shrikhand

  1. Add 2 tbsp honey and nutmeg to the hung curd and mix it well. Pass it through a strainer/sieve to remove any lumps. Mix again and refrigerate for 1 hour or till it is ready to be used.
  2. Wash, dry and snip off the stems of the figs. Make a cross cut from the top of each fig to about 3/4th of the way down (do not cut through). Slightly pull the quarters apart.
  3. Place them on the serving plate.
  4. Mix the crushed chikki with the chilled honey shrikhand. Spoon in some of the shrikhand into the cut figs.
  5. Drizzle some honey and sprinkle the crushed chikkis over the stuffed figs.
  6. Serve immediately or refrigerate for 30 minutes before serving.

My Tip:

Choose fresh firm figs as they are easy to cut and also because they are a bit tangy.

Reviews for Fresh Figs with Lychee Honey - Nut Shrikhand (1)

Surabhi Gandhi2 years ago

Looks amazing!!!
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