Name: Chicken Roast in mango reduction sauce recipe by Sukalyani Banik at BetterButter
Prep time: 30 min
Cook time: 40 min
Total time: 70 min
Yield: 6
Ingredients: chicken leg pieces 8; onion paste 1tablespoon; Ginger paste1tablespoon; Green Chillie paste 3table spoon; Green Mango 1small size boiled; Mayonise 4tablespoon; Cream 21/2 teaspoon; salt as per taste; Sugar as per taste; Honey 2 tablespoon for glazing; Thyme 2 tablespoon; Butter for greasing

ABOUT Chicken Roast in mango reduction sauce RECIPE

It's not the regular chicken roast we have .It's a mouth watering creamy chicken roast very different from the usual one.

Ingredients Serving: 6

chicken leg pieces 8
onion paste 1tablespoon
Ginger paste1tablespoon
Green Chillie paste 3table spoon
Green Mango 1small size boiled
Mayonise 4tablespoon
Cream 21/2 teaspoon
salt as per taste
Sugar as per taste
Honey 2 tablespoon for glazing
Thyme 2 tablespoon
Butter for greasing

Instructions

Wash the chicken pieces and pat them dry .
Add ginger garlic and chili paste with sugar and salt and marinate for 1 hour
Make a sauce by adding boiled mango green chili and honey ina saucepan and bring it to boil.
Grease a baking dish place the marinated chicken legs then brush the mango reduction .
Then add the thyme leaves and brush some honey over the pieces.
Brush the chicken with butter after every 10 minutes and turn the pieces
Now roast the chicken in an oven for 30minutes at 180degree celsius

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