Name: Toast sweetner recipe by Uzma Khan at BetterButter
Cook time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 8-10 pieces of large toast; 100 grm dates; 4 cup of milk; 2 cup of sugar; 1 cup desi ghee; 1/2 cup chopped dry fruits(almond cashew pistachio raisins ); 1/4 cup maava (khoya); 3 tsp of saffron syrup; 1/2 tsp of cardamom powder

Ingredients Serving: 4

8-10 pieces of large toast
100 grm dates
4 cup of milk
2 cup of sugar
1 cup desi ghee
1/2 cup chopped dry fruits(almond cashew pistachio raisins )
1/4 cup maava (khoya)
3 tsp of saffron syrup
1/2 tsp of cardamom powder

Instructions

Shallow fry the toast in ghee and keep aside.
To make dates syrup, in a pan add dates and milk. Bring to boil, stir on medium heat till it becomes a thick consistency. Let it cool then strain it.
For sugar syrup, add water and sugar and make chashney with 2 string consistency
When both syrup is ready arrange toast pieces in a dish and pour the sugar and dates syrup on it.
Sprinkle chopped dry fruits, dry maava,saffron syrup and finally cardamom powder over it. Refrigerate for 2-3 hours for and serve.

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