Macaroni | How to make Macaroni

By Nisha Raymond  |  30th May 2017  |  
3 from 1 review Rate It!
  • Macaroni, How to make Macaroni
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About Macaroni Recipe

Spicy & creamy macaroni in just few minutes.

Macaroni is a popular aromatic and delicious dish. You can try making this amazing Macaroni in your kitchen. This recipe requires 5 minutes for preparation and 10 minutes to cook. The Macaroni by Nisha Raymond has detailed steps with pictures so you can easily learn how to cook Macaroni at home without any difficulty. Macaroni is enjoyed by everyone and can be served on special occasions. The flavours of the Macaroni would satiate your taste buds. You must try making Macaroni this weekend. Share your Macaroni cooking experience on the BetterButter platform. You can also use the "What's cooking" feature on the app to get in touch with other home chefs like Nisha Raymond for inputs. In case you have any queries for Macaroni you can comment on the recipe page to connect with the Nisha Raymond. You can also rate the Macaroni and give feedback.


Ingredients to make Macaroni

  • Big onions - 2
  • tomatoes - 2
  • ginger garlic paste - 1 tbsp
  • chilly powder - 2 tbsp
  • Macaroni - 1 cup
  • butter - 2 tsp
  • coriander leaves
  • salt

How to make Macaroni

  1. Heat some oil in a pressure cooker.
  2. Once heated, add the onions till translucent. Then add the tomatoes and cook further.
  3. Add ginger garlic paste, saute further.
  4. Add chilly powder and salt.
  5. Add 2 cups water and let the water come upto boil.
  6. Add the macaroni.
  7. Add butter and mix it.
  8. Cover the lid and cook till you achieve 6 whistles, the flame being on high.
  9. Let the pressure get released.
  10. Garnish with coriander leaves.

Reviews for Macaroni (1)

Sreemoyee Bhattacharjeea year ago

The recipe is easy but it would be helpful if you can add a picture to showcase the final product . The picture is missing, hence unable to understand.

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