Name: Dal khichra recipe by Madhu Makhija at BetterButter
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6
Ingredients: 2 cup soaked rice; 1 cup soaked yellow moong dal; 1/2 cup fresh green garlic chopped; Coriander leaves; 2greenchilli chopped; 1/2 tb hing; 1/2 tb tuermaric; Salt; 2tb ghee; 3tb emlipulp; Curryleaves; 3 whole red chillies; 1/2 tb cumin seeds; 1 tomato fine chopped; 1/2 tb garammasala; 2 babyleaf

ABOUT Dal khichra RECIPE

Dal khichra is very easy and yummy dish.This is combination of dal and rice with yummy tadka

Ingredients Serving: 6

2 cup soaked rice
1 cup soaked yellow moong dal
1/2 cup fresh green garlic chopped
Coriander leaves
2greenchilli chopped
1/2 tb hing
1/2 tb tuermaric
Salt
2tb ghee
3tb emlipulp
Curryleaves
3 whole red chillies
1/2 tb cumin seeds
1 tomato fine chopped
1/2 tb garammasala
2 babyleaf

Instructions

Cook soaked dal and rice sepreatly
Now in deep pan heat one tb ghee add cumin seeds , babyleaf, chopped green chilli, chopped tomato and salt let it cook till tomato become soft
Add Cooked dal and mix well add tuermaric powder
Add Cooked rice add garamagram mix well. Add emli plup and cook
Add chopped green garlic and coriander
Now in tadka pan heat ghee and add hing ,curry leaves , whole redchlii pour this ready tadka on ready dal khichdi
Now serve hot with yogurt or papad Enjoy

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