Name: Broccoli Mix Veg soup recipe by Sanchita Agrawal Mittal at BetterButter
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2
Ingredients: 1 cup Broccoli broken into small florets; 1/2 cup carrot cut into big rounds and parboiled; 1/2 cup bell peppers, red, green and yellow sliced; 1/2 cup onions sliced; 3 -4 baby corns blanched and cut into half inch long pieces; 1/4 cup French Beans cut diagonally into 1 inch pieces and parboiled; 1/4 small cauliflower broken into florets and blanched; 1 tsp garlic chopped; 1 tbsp corn starch; 1/2 tsp sugar; 1/2 tsp black pepper powder; 2 tsp olive oil; 1 tsp soy sauce; Salt to taste; 2 tbsp Fresh Cream; 1/2 tsp Lemon Juice

ABOUT Broccoli Mix Veg soup RECIPE

Broccoli mix veg soup is a very healthy and delicious appetizer or a side dish which is prepared by adding exotic vegetables. Addition of olive oil and garlic makes it more healthy and flavourful.

Ingredients Serving: 2

1 cup Broccoli broken into small florets
1/2 cup carrot cut into big rounds and parboiled
1/2 cup bell peppers, red, green and yellow sliced
1/2 cup onions sliced
3 -4 baby corns blanched and cut into half inch long pieces
1/4 cup French Beans cut diagonally into 1 inch pieces and parboiled
1/4 small cauliflower broken into florets and blanched
1 tsp garlic chopped
1 tbsp corn starch
1/2 tsp sugar
1/2 tsp black pepper powder
2 tsp olive oil
1 tsp soy sauce
Salt to taste
2 tbsp Fresh Cream
1/2 tsp Lemon Juice

Instructions

Heat olive oil in a wok on high heat.
Add garlic and stir fry for a few seconds.
Add onion, all bell peppers, carrot, cauliflower, broccoli, baby corn, french beans and stir fry for 2 minutes on high flame.
Combine corn starch and 3/4th cup of water to make a thin slurry.
Add the slurry to the vegetables while stirring continuously.
Add black pepper, soy sauce, sugar and salt.
Mix well and add 2 cups of water.
Cook for 2-3 minutes and bring to a boil.
Drizzle some lemon juice and garnish with cream and serve hot.

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