Mango coconut flower candy | How to make Mango coconut flower candy

By Manisha Jain  |  1st Jun 2017  |  
4 from 1 review Rate It!
  • Mango coconut flower candy, How to make Mango coconut flower candy
Mango coconut flower candyby Manisha Jain
  • Prep Time

    12

    mins
  • Cook Time

    15

    mins
  • Serves

    10

    People

10

1





About Mango coconut flower candy Recipe

A very easy and tasty candy . Kids are going to love these.

Mango coconut flower candy, a deliciously finger licking recipe to treat your family and friends. This recipe of Mango coconut flower candy by Manisha Jain will definitely help you in its preparation. The Mango coconut flower candy can be prepared within 12 minutes. The time taken for cooking Mango coconut flower candy is 15 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 10 people. The recipe details out how to make Mango coconut flower candy step by step. The detailed explanation makes Mango coconut flower candy so simple and easy that even beginners can try it out. The recipe for Mango coconut flower candy can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Mango coconut flower candy from BetterButter.

Mango coconut flower candy

Ingredients to make Mango coconut flower candy

  • mango 1 medium size
  • Sugar to taste and also depends on mango sweetness
  • coconut powder 1/2 cup

How to make Mango coconut flower candy

  1. First peel the the mango and slice it
  2. Now grind mango slice and make fine paste
  3. Now take a pan put mango paste and sugar in it and cook on medium flame until become thick
  4. Now add coconut powder in it and mix well . And cook 3-4 mins and then switch off the flame
  5. When it cool down . Give the shape of flowers from silicon mould
  6. Candies are read to eat .

Reviews for Mango coconut flower candy (1)

Shelly Sharmaa year ago

So pretty!
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